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I migliori ristoranti casual a Oakland

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59 ristoranti disponibili nelle vicinanze

Foto del ristorante Kaya
4.7
Eccezionale(2674)
Prezzo: moderato
• Caraibica • Centro
Prenotato 25 volte oggi
Located in Pittsburgh’s Strip District, Kaya is a casual, island-inspired restaurant with colorful mosaics, tribal art and exposed brick walls that whisks customers away to exotic shores as they walk through the door. Kaya serves both traditional island dishes and American favorites with an island twist. Tropas (tropical tapas) sandwiches and entrees are all made with local ingredients and bold flavors. And with its classic preparations paired with exciting seasonal offerings, Kaya’s tropical cocktail list is like a vacation in a glass.
Foto del ristorante Lucca Ristorante
4.1
Ottimo(1653)
Prezzo: caro
• Italiana • Oakland
Prenotato 13 volte oggi
Pittsburgh's best kept secret, nestled on South Craig Street in Oakland. Explore Italy in a cozy casual setting. Lucca offers all pasta made in house fresh daily. All dishes are skillfully created with fresh ingredients. Weekly Lunch and Dinner features, created with seasonal ingredients. Enjoy your experience on our outside terrace, where Apertivo specials are offered daily. Our wine menu offers Italian wines from all over the region, along with some of your favorite domestic wineries. We specialize in large or small private gatherings. We truly believe you will enter as friends, and leave as family. Saluti!
Foto del ristorante Osteria 2350
4.7
Eccezionale(490)
Prezzo: moderato
• Italiana • Centro
Prenotato 4 volte oggi
Located Within Pittsburgh's Historic Strip District, Osteria 2350 Is a Casual Italian Eating Establishment, Similar to a Tavern, Less Formal Than a Ristorante or Trattoria, Offering Seasonally Prepared Dishes Featuring Fresh Local Ingredients. Offering Complimentary Valet After 4pm Friday and Saturday At The Entrance Of Our Neighboring Sister Location, Cioppino Restaurant & Cigar Bar.
Foto del ristorante Butterjoint
4.7
Eccezionale(2912)
Prezzo: moderato
• Francese americana • Oakland
Prenotato 17 volte oggi
Butterjoint is a comfy bar and restaurant located in North Oakland. Our welcoming and eclectic atmosphere is appropriate for almost any occasion - whether it be meeting a friend for a drink, celebrating an important event, or relaxing after work. Our menu is a mixture of familiar Pittsburgh foods (think pierogies, hamburgers, French fries) and French bistro classics (beef tartare, raclette, mussels), and seasonal classics that come and go throughout the year. We put care into our vegetarian dishes too, including making our own tempeh, falafel, and veggie patties from scratch. Menu items change frequently--usually every day--and reflect many long-standing relationships we have with farms and breweries in our region. In addition to reservations, we also have a thirty seat bar that is first come, first serve. We don’t know exactly how old the bar is, but it’s at least seventy years old (probably older) and very cozy. Our friendly bartenders are here to make something you like.
Foto del ristorante Alla Famiglia
4.9
Eccezionale(947)
Prezzo: molto caro
• Italiana • South Side
Prenotato 42 volte oggi
Alla Famiglia has been delighting local and traveled guests in this very same location for over two decades. This "diamond in the rough" is conveniently located on the hilltop of Pittsburgh's South Side. Boasting a fine dining atmosphere, its family owned and operated, and promises to deliver a consistent product with every visit. You will be greeted and treated like family, as you enjoy homemade scratch Italian specialties, an award winning wine list, and complex scratch cocktails. Dine in an old world atmosphere under paddle fans, exposed brick, antiquities from all around the world. Six unique and interestingly decorated dining rooms comprises the character of this institution which started with just 8 tables, 25 years ago. Choose from daily provisioned fishes and exotics from the sea, dry and wet aged Prime beef, tender milk fed veal, and homemade maccheroni are just some of the choices you will have to select from. Crown the evening with our pastries prepared on site.
Foto del ristorante Fish nor Fowl
4.7
Eccezionale(523)
Prezzo: molto caro
• Italiana • East Liberty
Prenotato 17 volte oggi
Fish Nor Fowls chic, Italian influenced menu centers on beautiful ingredients, simply executed to deliver an experience like none other in Pittsburgh. The natural, clean design of the space combines functionality with comfort and beauty. Visionary Chef, Richard DeShantz, creates a rustic menu with modern takes on classic Italian inspired dishes.
Foto del ristorante Golden Gai
4.8
Eccezionale(43)
Prezzo: molto caro
• Giapponese • Point Breeze
Prenotato 18 volte oggi
Welcome to Golden Gai, a hidden gem nestled in the vibrant heart of Pittsburgh’s East End, conveniently located in Bakery Square. Step inside and embark on a culinary journey to the bustling streets of Japan with our Izakaya-style dining experience.As you enter Golden Gai, you’re greeted by the warm ambiance of traditional Japanese decor fused with modern touches, creating an inviting atmosphere that is both chic and cozy. The soft glow of our stunning light fixtures over the intimate dining space, where the wooden bar top that spans the length of the space, and slate accents evoke the charm of Tokyo’s iconic Golden Gai district.At the helm of our kitchen is Executive Chef Michael Taylor, a master of Japanese cuisine renowned for his innovative approach to flavor and presentation. With a background honed at the esteemed Gi-Jin, Chef Taylor brings his passion for culinary excellence to every dish, infusing each bite with creativity and precision.
Foto del ristorante Morcilla
4.9
Eccezionale(1815)
Prezzo: molto caro
• Spagnola • Lawrenceville
Prenotato 40 volte oggi
The Morcilla team brings contemporary Spanish influenced cuisine to the Lawrenceville neighborhood of Pittsburgh. Enjoy a mix of pintxos, house made charcutería and large plates meant for sharing from our family-style menu. End your experience with churros and chocolate hazelnut fondue to round out the evening. Our beverage program features craft cocktails, an extensive wine list, a deep sherry and vermut selection and local craft beer. Our dining room is intimate, perfect for celebrating your next special occasion with your favorite person. If you prefer bar seating, the full menu is available there too. We do recommend reservations, but hold a few bar seats for walk-in diners. Refer to www.morcillapittsburgh.com for our current menu.
Foto del ristorante Fogo de Chao - Pittsburgh
4.5
Incredibile(1976)
Prezzo: moderato
• Brasiliana • Centro
Prenotato 56 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Grand Concourse
4.4
Incredibile(8356)
Prezzo: moderato
• Crostacei • Centro
Prenotato 99 volte oggi
Housed in the beautifully preserved Pittsburgh & Lake Erie Railroad Station, the Grand Concourse restaurant at Station Square is a true testament of grandeur and elegant dining. With a cathedral stained-glass vaulted ceiling, marble columns, and a dramatic staircase, guests are quickly transported to the glamorous side of the Progressive Era with the luxury of a modern day menu. Our award-winning seafood restaurant boasts a fine selection of our signature seafood dinner specials, tender steaks, poultry, and on Sundays, the best brunch in Pittsburgh. Nestled comfortably on the riverfront and overlooking the downtown skyline, Grand Concourse at Station Square will outshine any restaurant near you—and any seafood restaurant Pittsburgh has to offer. Come join us for the most memorable dining experience around.

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