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I migliori ristoranti casual a Prairieville

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6 ristoranti disponibili nelle vicinanze

Foto del ristorante Mansurs On the Boulevard
4.7
Eccezionale(1277)
Prezzo: caro
• Francese contemporanea • Baton Rouge
PLEASE CALL FOR RESERVATIONS!MANSURS on the BOULEVARD has been a Baton Rouge tradition for over 30 years. Our cuisine is true to Louisiana, and it is combined with a Contemporary French flare. We have a full service lounge area complete with a beautiful mahogany bar for more casual dining and a nightly pianist in the main dining area for a more intimate atmosphere. Our menu serves the largest selection of fresh fish in Baton Rouge, as well as delicious steaks, seafood, our highly acclaimed Duck Mansur and Char grilled oysters. Whether you are looking for the casual night out, an intimate dinner, or a formal/business private gathering, we are the place for you. Dress Code is "Business Casual" mostly aimed toward gentlemen, we just ask you to take off any ball caps upon entering the restaurant, and refrain from wearing shorts, sleeveless shirts & sandals in the dining room. Contact us if you have any special requests or questions.
Foto del ristorante Doe's Eat Place
4.9
Eccezionale(1141)
Prezzo: molto caro
• Bisteccheria • Baton Rouge
Welcome to Doe's Eat Place of Baton Rouge––home to some of the best steaks in Baton Rouge.Our filets, porterhouses, t-bones and ribeyes are aged a minimum of 21 days and hand-cutdaily. Don't miss our world-famous hot tamales––prepared Mississippi Delta-style, they're a staple that customers have enjoyed since the Doe's was founded in 1941. Enjoy our casual, relaxed atmosphere. The heart of our house is led by Executive Chef Brian Septs and grill master Carlos Williams.
Foto del ristorante Stroubes Seafood and Steak
4.7
Eccezionale(1440)
Prezzo: caro
• Crostacei • Baton Rouge
Upscale down south dining. Casual dining with open window view of downtown. Beautiful bar setting accompanied with a relaxing lounge.
Foto del ristorante Tallulah Crafted Food and Wine Bar at Renaissance Baton Rouge
3.9
Ottimo(196)
Prezzo: caro
• Creola / Cajun / Meridionale • Baton Rouge
Tallulah Crafted Food and Wine Bar is a casual upscale restaurant, which shares its name with the small Louisiana town of Tallulah, serving notable, indigenous cuisine from around Louisiana, while featuring house-crafted menu items that interpret local flavors in fresh and unique ways. Tallulah serves breakfast and dinner and includes an outstanding wine bar nestled in an intimate setting that offers guests an extensive selection of fine wines by the glass.Wine lovers can enjoy sampling Tallulah's extensive selection of fine wines with their dinner, in a cozy setting filled with intimate seating areas or at the bar where butter-soft leather bar stools beckon guests to sit, sip and stay awhile. The restaurant also features an outdoor terrace ideal for entertaining.
Foto del ristorante Spoke & Hub
4.9
Eccezionale(5)
Prezzo: moderato
• Americana • Baton Rouge
Casual concept, our version of the Contemporary Southern Diner, offering "Americana fare with a southern twist". Large outdoor patio, courtyard patio to relax after a bike ride, drinking beer and great cocktails, eating some of the great contemporary diner fare, and brunching. The converted house in the back is a hidden speakeasy club called The Brakes Bar a fun unique twist. Great family atmosphere with an amazing dessert bar for the children and of course we will be pet-friendly for all of our furry friends.
Foto del ristorante Bistro Byronz Willow Grove
4.6
Eccezionale(561)
Prezzo: moderato
• Americana del sud • Baton Rouge
Bistro Byronz was born from the simple definition of a true bistro: an unpretentious neighborhood restaurant where friends and families gather day and night to relax, share conversation and enjoy good food and drink at reasonable prices. From that day on, we have prided ourselves in serving deliciously simple, bistro-inspired dishes done the Southern way — comfortable yet special, casual yet elegant, and a bit curious and undefined.A Southern version of the quaint cafes in Paris, with the sophistication and casual flare of New York City bistros, incorporating the flavors, culture and lagniappe of Louisiana was to us the perfect and distinct approach.
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