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I migliori ristoranti casual a Reisterstown

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23 ristoranti disponibili nelle vicinanze

Foto del ristorante The Tillery
4.0
Ottimo(431)
Prezzo: caro
• Americana • Owings Mills
Prenotato 4 volte oggi
The Tillery, a full-service upscale American restaurant and bar brings a modern and intimate dining experience to Owings Mills, MD. Owings Mills, once an independent and isolated mill town, but now the heart of bustling Baltimore County, welcomes a new dining experience to Metro Centre at Owings Mills. With a history rich in farming, cultivation, and milling, from which the city gets its name, The Tillery brings the best of the expansive countryside together with a modern and intimate dining experience. Local hospitality is at the center of it all. The center of hospitality is food. Dynamic specials featuring the seasons' best produce pair with the dependability and indulgent comfort of a prime cut of beef. Whether it's a post-work rendezvous with colleagues, or a more celebratory escape away from home, The Tillery at Metro Centre Owings Mills fits the occasion.Traditional fare meets culinary innovation at The Tillery. Please note: 18% gratuity is added to every check
Foto del ristorante IQ Bar and Grill
4.4
Incredibile(17)
Prezzo: caro
• Internazionale • Pikesville
Prenotato 2 volte oggi
Signature Cocktails. Wine and Dine. Iconic Dishes. Good Vibes.We Are a Full Bar & RestaurantIQ Bar and Grill specializes in the finest Caribbean herbs and spices in which we marinate our meals to perfection. We cook it exactly how you like it to secure the flavor then served it on a heated plate, so it stays hot throughout your meal.
Foto del ristorante Taj Palace Owings Mills
4.4
Incredibile(95)
Prezzo: moderato
• Indiana • Owings Mills
The Taj Palace Owings Mills features the finest in Northern Indian Cuisine. We offer Tandoori Clay Oven specialties, vegan and vegetarian delights. A lunch buffet is offered daily. Take out, delivery, and catering are available.
Foto del ristorante Cece’s Roland Park
4.4
Incredibile(246)
Prezzo: caro
• Europea Moderna • Roland Park
Prenotato 37 volte oggi
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
Foto del ristorante Bluestone
4.5
Incredibile(6740)
Prezzo: moderato
• Crostacei • Timonium
Prenotato 38 volte oggi
Bluestone is a casual upscale restaurant featuring fresh fish & seafood. BlueStone also offers other meats such as Filet & Ribeye. Desserts are baked fresh on-premise daily. Open Indoor Seating & Curbside Service. Please order online or call us to place your order, 410-561-1100.
Foto del ristorante Michael's Cafe
4.7
Eccezionale(2557)
Prezzo: moderato
• Americana contemporanea • Timonium
Prenotato 25 volte oggi
Reinvention and attention to detail have kept us in business for 40 years. We are honored to serve our community. See what our team, led by Chef Santos and our General Manager Raquel, has to offer you. This restaurant is our home and we treat our guests with this philosophy in mind. Thank you!
Foto del ristorante Birroteca - Baltimore
4.7
Eccezionale(2407)
Prezzo: moderato
• Italiana • Hampden
Prenotato 8 volte oggi
Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.
Foto del ristorante True Chesapeake
4.6
Eccezionale(539)
Prezzo: caro
• Crostacei • Hampden
Prenotato 7 volte oggi
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Foto del ristorante Barrett's Grill
4.7
Eccezionale(3389)
Prezzo: moderato
• Americana contemporanea • Hunt Valley
Prenotato 15 volte oggi
Barrett's Grill was created to tempt your every sense with an unforgettable culinary experience. The dining room atmosphere is open and contemporary. Our chef has crafted a menu that offers memorable dishes – from innovative creations to your favorite comfort foods – prepared with care and artistry. Reservations are accepted for lunch and dinner. We offer 1/2 priced bottled wine on Tuesday and Thursday's. Monday - Friday we offer appetizer and drink features in our bar. Brunch is offered on Saturday & Sunday.
Foto del ristorante Ethel's Creole Kitchen
4.7
Eccezionale(35)
Prezzo: moderato
• Creola / Cajun / Meridionale • Northwest Baltimore
Prenotato 1 volta oggi
Ethel's Creole Kitchen is a locally owned and operated restaurant specializing in upscale casual dining, fine cocktails, and good times! Our award winning Gumbo and Jambalaya are not to be missed, but the depth of our cuisine doesn't stop there. Chef Ed and Chef Nick are always cooking up seasonal specials and new flavors utilizing fresh seafood, cajun creole staples, smoked / grilled meats, and local products. We also offer a full bar with plenty of signature cocktails, fine wines, and great beers. In the spring, summer, and fall join us for candle lit open patio and outdoor dinning in addition to our regular cozy indoor seating. Great for date nights and family dinners! A Few Signature Dishes and Drinks: Maryland Crabcakes, Pan Bronzed Rockfish, Crab Dip, Gumbo, Jambalaya, Sazerac, Vieux Carre, Shimp and Smoked Brisket Mac and Cheese, Fried Crawfish Grits, Baby Back Ribs
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