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I migliori ristoranti per il comfort food a Palisades Northwest

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78 ristoranti disponibili nelle vicinanze

Foto del ristorante Air
1. Air
3.9
Ottimo(1037)
Prezzo: moderato
• Comfort Food • Adams Morgan
Prenotato 13 volte oggi
Air Restaurant & LoungeLocated in the heart of Washington, DC, Air Restaurant & Lounge is the ultimate destination for dining, entertainment, and nightlife. Known for its upscale yet vibrant atmosphere, Air caters to a diverse, grown, and sexy crowd looking for exceptional food, live entertainment, and unforgettable experiences.Dining Experience- The Littest Brunch in DC: Join us for an energy-filled brunch with bottomless mimosas, live music, and an incredible atmosphere.- Dine & Dance Special: Enjoy a three-course pre-fix menu with gourmet options like Grilled Lamb Chops, Blackened Salmon, and Broiled Lobster Tails, plus a glass of wine, available Friday to Sunday from 5 PM - 10 PM.- Free Dinner Fridays: Treat yourself to our Buy 1 Get 1 Free three-course dinner featuring premium dishes like Salmon, Lobster, Lamb Chops, and Steak.
Foto del ristorante Founding Farmers DC: Foggy Bottom
2. Founding Farmers DC: Foggy Bottom
4.6
Eccezionale(34510)
Prezzo: moderato
• Americana • Foggy Bottom
Prenotato 216 volte oggi
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
Foto del ristorante Claudio's Table
3. Claudio's Table
4.7
Eccezionale(335)
Prezzo: moderato
• Italiana • Palisades Nord-ovest
Prenotato 23 volte oggi
Claudio Pirollo grew up in Belgium where he soon discovered his passion for cooking as he wandered around his father’s fine Italian épicerie (grocery store) and watched his mother prepare dinner every day. The dual influence of Italy and Belgium triggered Chef Pirollo’s aspirations to develop his knowledge and experience with different flavors.A Trattoria is not a pizzeria, it is an Italian-style eating establishment that is generally much less formal than a ristorante but more formal than an osteria. It is similar to what the French call Bistrot.Trattorias are traditionally family owned, casual, rustic neighborhood restaurants found throughout all of Italy that offer fresh, regional, local and family specialties on the menu.
Foto del ristorante Chef Geoff's (New Mexico Ave.)
4. Chef Geoff's (New Mexico Ave.)
4.5
Incredibile(4179)
Prezzo: moderato
• Americana contemporanea • Georgetown
Prenotato 28 volte oggi
Chef Geoff’s is a chef driven restaurant offering Contemporary American cuisine. A DC staple for over 20 years, with a friendly, neighborhood feel, you will feel welcome here for any occasion large or small. Our made from scratch menu is fresh, flavorful and offers something for everyone. From pizza, salads and burgers to our more elaborate main dishes, one thing is for certain, we don’t skimp on flavor! Our bar covers all ends of the spectrum from our famous super mugs (giant beers) to our handcrafted cocktails. Enjoy our large elevated patio for the perfect al fresco dining experience or our cozy newly renovated dining room. We cannot wait to see you!
Foto del ristorante Founding Farmers & Distillers DC: Chinatown
5. Founding Farmers & Distillers DC: Chinatown
4.4
Incredibile(10446)
Prezzo: moderato
• Americana • Mount Vernon Square
Prenotato 98 volte oggi
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
Foto del ristorante El Centro D.F. - Georgetown
6. El Centro D.F. - Georgetown
4.5
Incredibile(1993)
Prezzo: moderato
• Messicana contemporanea • Georgetown
Prenotato 26 volte oggi
Chef Richard Sandoval invites you to gather, dine and raise a glass at El Centro, D.F. Authentic Mexican comfort food and fine Tequilas are served in three vibrant spaces.Reaching back to his roots, internationally acclaimed Chef Richard Sandoval created El Centro DF to introduce Washington DC to signature authentic Mexican flavors and traditional dishes that he grew up enjoying. The dynamic two-story restaurant in Georgetown, with a back patio, is also home to over 300 tequilas, mezcals alongside craft Mexican-inspired drinks.
Foto del ristorante Kitchen + Kocktails by Kevin Kelley - DC
7. Kitchen + Kocktails by Kevin Kelley - DC
4.2
Incredibile(1745)
Prezzo: caro
• Americana del sud • Centro
Prenotato 92 volte oggi
Created to deliver the best in food, drinks and vibes to Washington DC, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. Parties of 9+ call or text: 312-513-3606 between the hours of 8am to 7pm. Please see our website FAQ section if you have any other questions or concerns.www.kitchenkocktailsusa.com1️⃣ Click About 2️⃣ Scroll down to General Information3️⃣ Click on FAQ
Foto del ristorante Brasserie Liberté
8. Brasserie Liberté
4.4
Incredibile(2354)
Prezzo: moderato
• Francese americana contemporanea • Georgetown
Prenotato 37 volte oggi
At Brasserie Liberté traditional French meets modern luxury in the heart of Georgetown. Our menu reflects the comfort food of the cuisine served in a cozy and laidback setting.Please note the Fabergé Egg seats 4 guests.
Foto del ristorante Tupelo Honey - Arlington
9. Tupelo Honey - Arlington
4.5
Incredibile(3281)
Prezzo: moderato
• Americana meridionale contemporanea • Arlington
Prenotato 18 volte oggi
We are finally open for both Dine-In and Patio seating! Please adhere to Covid State guidelines upon dining at our restaurant. If there isn't a patio option upon booking, its because that time slot is already taken and cannot guarantee patio seating if you book indoor. Please keep in mind that our patio does have direct sunlight until about 12:30pm and shaded the rest of the day. Looking forward to hosting ya'll soon!From Fried Chicken To Hot Biscuits With HoneyWe serve fresh, scratch-made, Southern comfort food re-imagined. We Are Mouth-Wateringly Fresh, Southern and Scratch-Made: Fried Green Tomatoes with Goat Cheese Grits, Fried Chicken BLTs, Sweet Potato Pancakes, Shrimp and Grits, Buttermilk Biscuits – all served with Southern hospitality. In The South, You Are What You Drink: We offer the greatest craft beers in the world, from Stone Brews to Founders Brewing. Also, discover our inventive, scratch-made cocktails made with fresh ingredients.
Foto del ristorante Ruthie's All-Day
10. Ruthie's All-Day
4.8
Eccezionale(3248)
Prezzo: moderato
• Americana • Arlington
Prenotato 101 volte oggi
The menu follows a Southern-fried meat-and-three concept, meaning diners order a meat, plus three sides. Those will include Ruthie’s mac and cheese, of course, but also white-soy-braised greens, stewed chickpeas and smoked cauliflower with a spicy soy glaze. “We’re going to be changing it a lot based on seasonality,” Hill says of the menu. “ Every vegetable has got to be fantastic because it has to stand on its own.” One thing that will help that: Hill is already growing all of the restaurant’s own herbs at his South Arlington community garden plot.

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