I migliori ristoranti accoglienti a Salt Lake City

Food and service was best we have experienced at Ghidotti’s.

We went a few days before Christmas and despite the crazy time, the food was very good service was outstanding

The food was great and our waitress, Rose, was outstanding. She recommended the brussel sprouts, which were great, and made sure everyone was happy with their meals.

My husband and I chose LOMA for a date night. It was the perfect choice. We were greeted warmly, shown to a cozy table for 2 and although the restaurant was full, the tables were not on top of each other. We ordered a clam appetizer which was recommended by the owner/chef. It was excellent and the best part was the ink infused focaccia bread which topped the clam dish and was amazing for dipping into the sauce. We ordered two main courses and were provided share plates for dividing them up. The swordfish was perfectly prepared over a bed of polenta & broccoli rabe, with a subtle, excellent caper sauce. The other main course was a thick rotini with a vodka sauce - excellent as well and the two dishes complimented each other quite well. For dessert we had an apple gelette which we shared and loved. The service couldn't have been better. Shout out to our excellent server Whitney. Also, the timing of the food preparation and delivery was just right. We're already looking forward to our next LOMA experience.

Excellent service, and the food was even better. We will definitely be coming back!