I migliori ristoranti di cucina creativa a Bloor West Village

Always enjoy going Season six! The food is delicious

I went for Valentine's Day. They had a three-course fixed price menu for $89. The thing that stood out the most was the service. Our waiter was very attentive and helpful; he must have filled my water glass five times! The appetizer was good - I had the mushroom soup. The main course (duck two ways) was excellent. We shared a dessert, which also was good. Although it was pricey, I would come back for a special occasion.

Dailo is always delicious but this time we did winterlicious with a group of 4 - the waiter was smart about it and pre-emptively suggested everyone "ordering" a different item, but brought it out in portions enough for everyone, so that we ended up being able to eat the entire menu! Great value! Would definitely do it again.

One of my favourite places in Toronto, amazing food, great vibes, and the best team outstanding with customer service! 

Came in with moderate expectation and a large group right after lunar new year, heard good things but never anything out of this world and honestly had a shockingly good experience. The dishes were a lot more complex than we anticipated, we tried the entire a la carte menu. The favourites were: * radish cake (exceptional) * parmesan tapioca fritters (exceptional) * pork wontons and noodles * char siu pork * charred miso black cod Overall everything was at least good with 5 dishes being great to exceptional. Great value for money, one of the best restaurants at this price point. Staff is attentive and super friendly, food comes out pretty quick. Only wish is a slightly bigger drinks menu (maybe more wine by the glass / sake)