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I migliori ristoranti per appuntamenti romantici a Civic Center / Hayes Valley / Van Ness

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291 ristoranti disponibili nelle vicinanze

Foto del ristorante Mr. Tipple’s Jazz Club
4.9
Eccezionale(854)
Prezzo: moderato
• Cocktail Bar • Civic Center / Hayes Valley / Van Ness
Prenotato 19 volte oggi
***Best Jazz Club in the City, by San Francisco Magazine***Mr. Tipple’s is a craft cocktail bar featuring live jazz.-Reservations have a 90min time limit from reservation time. There is a $20/guest min for table serviceMr. Tipple’s heralds back to a 1950s NYC basement. Cozy. Dark. Boozy. The intimate setting features local jazz artists up close and personal. It’s a joint where you come as you are, hear great music, tap your toes, and sip a properly chilled cocktail.-My name is Mr. Tipple. Just a simple and laughable bloke hailing from London. I run a recording studio. My friends joke that you’ll oft find me spinning cocktails, not reeling tape. After a few too many, I usually just sit back and enjoy the music, having forgotten to hit record. Regardless, the band is always jiving, the whiskey is always cold, and we’re having a smashing good time.
Foto del ristorante Nightbird
4.6
Eccezionale(824)
Prezzo: molto caro
• Californiana • Civic Center / Hayes Valley / Van Ness
Prenotato 6 volte oggi
Nightbird offers a 12 Course , from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge, 6% Heathy SF, and tax. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.
Foto del ristorante Hayes Street Grill
4.7
Eccezionale(4301)
Prezzo: caro
• Crostacei • Civic Center / Hayes Valley / Van Ness
Prenotato 25 volte oggi
Hayes Street Grill is a neo-traditional fish house in San Francisco's Civic Center district, across the street from the Performing Arts Center, opposite Davies Symphony Hall and a block from both the Opera House and City Hall. We use an international mix of recipes, unified with a theme of fish and seafood. Above every other consideration, we want the freshness and pristine quality of the fish, produce, and naturally-raised meats to speak for themselves.The Hayes Street Grill's walls are covered with autographed photos of the artists who consider the restaurant their club. Though we've remodeled since our opening 33 years ago, the original brass coat hooks along the walls remain, as does our founding philosophy of cooking only the food we would serve at home to our families, albeit dressed up a little, with a religious dedication to wholesomeness.
Foto del ristorante Teakwood
4.6
Eccezionale(278)
Prezzo: moderato
• Birmana • Civic Center / Hayes Valley / Van Ness
Prenotato 24 volte oggi
NOW OPEN!Bringing the vibrance of Burmese culture and its surrounding cultural influences to Hayes Valley, San Francisco.
Foto del ristorante Elephant Sushi Hayes Valley
4.5
Incredibile(297)
Prezzo: caro
• Sushi • Western Addition
Prenotato 17 volte oggi
Dear guests, our sincerest apologies. Due to extenuating circumstances, we are no longer serving San Francisco Restaurant Week. We look forward to participating in 2025. Thank you for joining us and we look forward to serving you! We will continue serving our fabulous regular menu tonight.Welcome to Elephant Sushi Hayes Valley. We specialize in craft sushi and friendly service. We offer traditional & modern maki, sashimi & cooked Japanese small plates in a warm and friendly environment. Try our omakase nigiri and flaming seabass. We are here to serve you and we hope you feel our care, good will and always a dedication to our craft.We are looking forward to taking care of you for your visit.
Foto del ristorante State Bird Provisions
4.8
Eccezionale(3238)
Prezzo: molto caro
• Californiana • Western Addition
Prenotato 45 volte oggi
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
Foto del ristorante Zuni Cafe
4.6
Eccezionale(7845)
Prezzo: caro
• Europea Moderna • Civic Center / Hayes Valley / Van Ness
Prenotato 59 volte oggi
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
Foto del ristorante Starlite
4.4
Incredibile(159)
Prezzo: caro
• Cocktail Bar • Financial District / Embarcadero
Prenotato 34 volte oggi
Starlite is a historic San Francisco cocktail bar with nearly a century of vibrant stories. Renowned for hosting lively parties and attracting iconic figures like Alan Ginsberg, Starlite invites guests to the Beacon Grand’s 21st-floor, featuring refreshed interiors by San Francisco designer Alice Crumeyrolle. The atmosphere is set with rich velvet fabrics and a jewel-tone palette inspired by the Art Deco Era, paying homage to the city’s icons. Crafted by Scott Baird of Trick Dog fame, the cocktails are both playful and meticulously made. Michelin-award-winning chef Johnny Spero curates a menu that celebrates San Francisco’s culinary artistry, drawing inspiration from international fare. Enhancing the experience are nightly, all-vinyl DJ sets by music director Nina Tarr.
Foto del ristorante Dalida
4.7
Eccezionale(866)
Prezzo: caro
• Mediterranea • Presidio
Prenotato 53 volte oggi
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
Foto del ristorante Four Kings
4.6
Eccezionale(131)
Prezzo: moderato
• Cinese • Chinatown
Prenotato 30 volte oggi
## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,
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