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I migliori ristoranti per appuntamenti romantici a Little Italy / University Village

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423 ristoranti disponibili nelle vicinanze

Foto del ristorante Peanut Park Trattoria
4.8
Eccezionale(240)
Prezzo: caro
• Italiana • Little Italy / University Village
Prenotato 11 volte oggi
Located in the heart of nostalgic "Little Italy" on Chicago's famed Taylor Street, Peanut Park is a traditional Italian joint brought to you by your friends at Coalfire and Tempesta Market.Chicago Magazine voted Peanut Park One of the Top Restaurants in Chicago February 2022 and Tasting Table said we are " One of the Absolute Best Italian Restaurants in Chicago" this past May 2022. Our menu is simple and we aim to celebrate Italian classics and timeless bistro favorites.We embody passion, integrity, and excellence while striving to provide an authentic dining experience by celebrating tradition and invoking the modern. Don't miss our handmade pastas, pizza and incredible cocktail menu. Join us in our dining room or dine al fresco on the rooftop for a one of a kind experience!
Foto del ristorante Alla Vita
4.8
Eccezionale(2334)
Prezzo: caro
• Italiana contemporanea • West Loop
Prenotato 227 volte oggi
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
Foto del ristorante Aba - Chicago
4.8
Eccezionale(2681)
Prezzo: molto caro
• Mediterranea • West Loop
Prenotato 272 volte oggi
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
Foto del ristorante il Carciofo
4.6
Eccezionale(120)
Prezzo: caro
• Italiana • West Loop
Prenotato 160 volte oggi
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Foto del ristorante Girl & the Goat
4.8
Eccezionale(14953)
Prezzo: moderato
• Americana contemporanea • West Loop
Prenotato 236 volte oggi
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Foto del ristorante Rose Mary
4.8
Eccezionale(3333)
Prezzo: caro
• Croata • West Loop
Prenotato 269 volte oggi
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Foto del ristorante Pizzeria Portofino
4.8
Eccezionale(1598)
Prezzo: caro
• Italiana • River North (Chicago)
Prenotato 177 volte oggi
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
Foto del ristorante PIZZ'AMICI
4.8
Eccezionale(17)
Prezzo: caro
• Bar Pizzeria • West Town
Prenotato 30 volte oggi
Nothing brings people together more than pizza. Serving up the best Chicago thin crust pizza and classic American Italian dishes for sit down or carry-out, PIZZ'AMICI is the perfect spot for a date night, special celebration or a fine glass of wine. No matter where you come from or who you come with, we guarantee you'll feel at home here and leave with few more friends.
Foto del ristorante Asador Bastian
4.6
Eccezionale(199)
Prezzo: molto caro
• Bisteccheria • River North (Chicago)
Prenotato 32 volte oggi
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
Foto del ristorante Fioretta
4.7
Eccezionale(876)
Prezzo: molto caro
• Bistecca • West Loop
Prenotato 118 volte oggi
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

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