I migliori ristoranti per una cucina raffinata a Southwick

This was my second visit to Tottington Manor as a follow-up to a function I attended late last year, and my first visit to Terra. On arrival we were warmly greeted by the very charming Louis, Tottington'a General Manager, who was charming and is clearly a real asset to Tottington. We were seated quickly and left to peruse the menu and our orders were taken soon thereafter although we were not rushed. My mother and I both chose to skip the starters and go straight for a main course. Mum had lamb while I had the chicken dish and both were exceptional - beautifully presented and cooked and seasoned to perfection. We then opted for the mini bite size desserts which were a taste sensation, if a tad small. All in all this was a really pleasing visit where we enjoyed superb food and excellent yet very discreet service which I very much appreciated. Indeed, I am already planning my next visit with a very discerning friend who I am hoping will be similarly impressed. My sincere thanks to Louis and the wider team, and a very big pat on the back to all.

Duncan and his outstanding team are everything I love about casual fine dining! Exquisite food, prepared by a master, and served in a stylish and unpretentious way. 11/10 Their lead server was sunshine and sophistication. Knowledgeable and welcoming in every way. Faultless from start to finish, and the perfect January birthday treat!

A wonderful tasting menu with added wine flight which complimented the food superbly. All courses were beautifully presented, tasted amazingly and service was discreet and professional. We are so lucky to have Chef James and Jodie at The Fig Tree, on our doorstep, delivering such delicious food and a fabulous experience.

Delicious food and lovely staff, perfect for a wedding anniversary meal.