I migliori ristoranti per una cucina raffinata a Zion

We've been dining at Stevens for the entire 20 years they've been in business. Great food, great staff, great atmosphere. They've been doing it right for 20 years.

I had ordered the 12 oz filet medium. The steak came to me heavily seared- to the point the steak was tough and dry 3/4" deep from the outside of the steak. Filets are NEVER to be heavily and deeply seared on a filet. I did not complain at the time-- as I was grateful for the meal -- as I won it on the drawing in the casino. And I was appreciative that I did not have to pay for it.

Sarma was exceptionally attentive and made my birthday perfect! She was great with my family and made us feel at home in a restaurant of luxury. We got the calamari and Polpette Della Nonna that was spectacular!! My favorite vegetable which is full of vitamins was the beet salad! Sarma recommended wonderful tasting food and she even said the Lobster/Shrimp Ravioli was delicious which then once I tasted it my mouth watered and was epic to taste with the sauce! My family loved the ambiance and not being rushed to eat. It felt like we were at home enjoying an Eastern European Meal with the family! Her name even means “Wrapped” in Croatian. Which is incredible since I just made those and Dolmas for a recipe for my book. She made my birthday special!!!! Thank you Sarma, we will come back after we bonded over Sparkles too hehe wonderful recipes and felt inspired to paint tonight! ❤️❤️❤️🥳🥳🥳🥳

We celebrated a birthday and the staff was extremely attentive and brought us some slices of cake to share too! We enjoyed sharing apps and main courses- everything was delicious.