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I migliori ristoranti per una cucina raffinata a Moreland Hills

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante The Capital Grille – Cleveland – Lyndhurst
4.9
Eccezionale(2553)
Prezzo: molto caro
• Bisteccheria • Lyndhurst
Prenotato 39 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Brio Italian Grille - Legacy
4.0
Ottimo(1178)
Prezzo: moderato
• Italiana • Lyndhurst
Prenotato 15 volte oggi
Brio Legacy is a premier Tuscan-inspired Italian restaurant in Lyndhurst, OH serving authentic, northern Italian cuisine, luxury wines & cocktails-our specialties include premium quality steaks, chops, seafood, made-to-order pasta and flatbreads. If you're looking for the best holiday party venue or restaurant for Thanksgiving, Brio offers easy reservations and catering services to make your event special. Whether dining in or ordering online, Brio Legacy is the place to eat in Lyndhurst, OH for great Italian cuisine. Visit us today-reserve your table or order online!
Foto del ristorante Paloma- Van Aken
4.5
Incredibile(17)
Prezzo: caro
• Messicana • Shaker Heights
Prenotato 4 volte oggi
Paloma opened in 2022 in The Van Aken District by Carl Quagliata and Zach Ladner’s Q&L Hospitality.Paloma has been led by two remarkable young women who have been part of the Q & L Hospitality family for more than a decade. Alyssa Ladner serves as the General Manager, overseeing the front of house and the beverage program. She collaborates closely with Chef de Cuisine Ky’tana Bradley, who manages the kitchen.Originally launched as a casual taco concept in 2022, Paloma has transformed over the past two years into something much more sophisticated. While tacos remain available at the bar, our dinner menu now showcases a selection of artfully crafted appetizers, main courses, and desserts, with steaks being a highlight. Our inspiration comes from the diverse flavors, ingredients, and techniques of Latin America.The goal at Paloma is simple: give people the best food and the best service that we can in a space that can only be described as transformative.

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