I migliori ristoranti per una cucina raffinata a Colorado Springs

Excellent place, awesome food, would recommend one thousand percent!

We had an amazing experience as always! We sat at the bar and had a great time with Kyle. He gave us some fantastic drink recommendations, and they were all delicious. The pork tenderloin was cooked to perfection, and we even took some dessert home to finish our evening . We’ll definitely be back soon!

My wife had the twin lobster tails and they were delicious. Prepared perfectly, decent size and accompanied with small potatoes and asparagus. I had the filet mignon cooked medium which was extremely delicious and full of flavor. It is somewhat expensive but you can’t find a better restaurant for that special night out.

We ate here two nights. The first night, the service by our waiter was never available. It wasn't that he was helping others, he couldn't be found. The next visit, Gracie was our waiter and she was terrific! She could not have been more attentive. She made the dining experience very enjoyable.

Went for a late lunch on a weekday. Did make a reservation although it wasn't needed. We did request a quiet table and were seated in a small private dining room, which was very nice. The lunch menu was varied and prices were good. Portion sizes were perfect for our group - not too much but enough. Our server, who I believe also said she was bartending, was super pleasant and personable; checked on us the perfect amount. I would eat here again.