I migliori ristoranti per una cucina raffinata a Sherborn

Best suburban restaurant! Oyster Rockefeller appetizer was amazing. Beef Wellington and Rack of Lamb were outstanding and cooked perfectly. The profiteroles for dessert were the perfect ending. Sean our server was very professional and knowledgeable

We loved the blend of small/shareable items and more substantial main courses. The baked clams and crispy cauliflower were fantastic first dishes. For the main dishes, the braised beef short ribs with Parmesan polenta— (outstanding) and the rigatoni bolognese (fantastic) were standouts. And we had to try the desserts— tirmamisu, pistachio ricotta and limoncello mascarpone were outstanding. Great service and the remodeled restaurant is comfortable and vibrant. My only feedback is the cocktails— while quite tasty— were pretty small. Overall, this is a great addition to the metrowest area.

Per usual we had a wonderful meal last night and introduced Basil to the couple we dined with and they agreed! Our server was great and brought our drinks over so quickly followed by an appetizer of chilli glazed calamari which was so good. Two of us ordered duck, mine with the twice stuffed potato, another got the swordfish special which presented with such a thick piece of fish which my friend loved and devoured! Another got salmon and was very pleased. We all shared slices of key lime pie and the special pecan pie aka mode both of which were yummy! The only criticism I would make is the bread served was cold and a bit on the dry side. Perhaps a more interesting and warm bread would be nice. Make sure to have reservations as this place is jumping on weekends with long walk in wait times. Basil has become our favourite go to in the area!

We had an amazing time. The service was absolutely fantastic. Thank you Shannon! There were 4 of us. We ordered meatballs and pork belly apps. Cesar salads (we got 2 and they split them for us in the kitchen) - good sizes. All delicious. For entrée we had, short ribs, sirloin steak, Kansas City steak and twin petit filet mignon. All perfectly cooked and very tasty. We complimented the meals with asparagus, spinach and hash browns. For dessert we got ice cream, chocolate explosion and key lime. All very good as well. This is the type of experience we look for when we get together every month for dinner! We shall return!

Great service from beginning to end will be back soon