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I migliori ristoranti per una cucina raffinata a Swisttal

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante KulinArt
4.8
Eccezionale(3)
Prezzo: molto caro
• Europea Moderna • Bornheim
Erleben Sie kulinarische Exzellenz im KulinArt, dem Fine Dining Restaurant im Römerhof. Unter der Leitung von Küchenchef Clemens Decker vereinen sich im KulinArt erstklassige Zutaten und kreative Gerichte zu unvergesslichen Geschmackserlebnissen. Lassen Sie sich in stilvoller Atmosphäre verwöhnen und genießen Sie die perfekte Symbiose aus kulinarischer Kunst und idyllischer Natur.
Foto del ristorante Strandhaus
4.9
Eccezionale(833)
Prezzo: molto caro
• Europea Moderna • Nordstadt
Prenotato 2 volte oggi
Since September 2000, Strandhaus has been in the old part of Bonn serving fresh, seasonal cuisine. The focus of the staff is providing excellent service to guests as well as creating an exciting, rotating menu. Strandhaus is fully equipped to handle special events, reunions and company functions. Diners at Strandhaus have plenty of scrumptious options. They can order lamb steaks, roasted beef, yogurt cucumber soup or try a caramelized peach for dessert. Beverage include a full wine list with vintages from France, Italy, Germany and from all around the world.
Foto del ristorante La Cigale - Bonn
4.9
Eccezionale(320)
Prezzo: molto caro
• Francese • Bonn-Zentrum
Prenotato 5 volte oggi
La Cigale is a restaurant serving French food with a German flair. Named after the fable, The Cicada and the Ant, La Cigale's approach to food is characterized by hard work and preparation. Dishes like escargot and black ravioli give patrons an opportunity to temporarily escape the real world by offering an ethereal food experience. Popular with both tourists and locals, the restaurant offers a minimalist, but welcoming, interior, as well as airy outdoor seating, which is perfect for warm weather. La Cigale's extensive French wine list pairs well with its dishes. For an expert opinion, patrons can consult the restaurant's knowledgeable sommelier.
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