I migliori ristoranti per una cucina raffinata a Automobile Alley

Wow. This was a great experience. The service was warm and attentive. The food was full of depth and flavor, as well as being familiar and yet unexpected. I loved the interplay of Asian elements into traditional Southern/Oklahoman cuisine, such as with the main course of Chicken Fried Steak.

It was a great lunch. We had a great server. She was very attentive. It is not a cheap lunch. It’s probably in the middle of moderate, but it was a nice location for a client. Meet up.

Morgan took care of us and she did a great job walking us through the menu and patiently helped us pick some of her favorite sauces to go with our meal. We picked the risotto and Brussels as our sides but went with the tomahawk special and it was phenomenal!

We had a fantastic time with wonderful service and excellent food. This was our first time trying the 830 Volcano sushi. I loved the flaming presentation and it was yummy as well. Also, we were happy to see three thoughtful vegan options. The Red Pepper Timbale was delicious. My pork chop was also perfect. Finally, we loved the Bananas Foster and the Creme Bruleed Martinis for dessert.

We had a very enjoyable evening. My wife had the gnocchi and loved it. Very rich and flavorful. Our guests had the sole and the short ribs, and both commented on how good they were. I had the halibut and while ok, it was not exceptional. We shared the chocolate Carmel cake and it was delicious. Rachel, our server was a delight. She was knowledgeable and very funny. She is a real addition to the staff. It was a wonderful evening and I would definitely recommend. My only quibble would be the wine mark up. I know this is a big profit point for restaurants, but I contend you would sell more if you reduced the multiple.