I migliori ristoranti per una cucina raffinata a San Bruno

This French restaurant, at the corner of Primrose and Chapin Aves in Burlingame, is well worth a 5-star rating on all counts. Modern, yet subtle, decor, unobtrusive period music in the background, excellent and varied selections, ample portions, and fantastic service provide a reason to return time and time again. Our party of three enjoyed the rack of lamb, the lobster ravioli, and the cassoulet. Each dish showed the attention and skills of a master chef. In addition to a la carte choices, they offer a prix fixe menu at $65 that provides an appetizer, an entree, and a dessert, with no menu exceptions, for this very sensible price. The restaurant offers a broad selection of wines and beer but does not have a full bar so anyone in need of a cocktail before dinner may feel temporary disappointment. Nonetheless, Chou Chou is fine dining!

Worth the hype! Experienced a Christmas miracle by snagging the last rez for two on Christmas Eve at Elena’s at 11:30 a.m. Fun seat mates, great staff (thanks Jordan!), delicious craft cocktails, superior ahi tacos and maybe the best Branzino I’ve ever had. My husband loved the pozole - not too spicy. Highly recommend. 💫

Oh if you only have one night Yo live… spend it at Miller and Lux.. Every detail stunning… food unbelievable, service immaculate Big bill but worth every cent…. The most special occasion ever..

Parking is an issue. This is a “neighborhood” spot off of a busy Rl Camino Blvd in Millbrae. Food was ok not great. Very noisy and bustling if that’s your thing. Service was very good. Great pours of wine by the glass( equivalent of 2 normal glasses)

The variety on the menu is amazing which allowed us to have a wonderful dinner that entertained our tastebuds. Would definitely recommend to others. Local neighborhood gem.