I migliori ristoranti per una cucina raffinata a Harajuku / Meiji-jingumae

Prezzo

€€
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Tipo di cucina

ItalianaFranceseGiapponeseBar / Lounge / Vendita Bottiglie

Zone

Quartieri speciali di TokyoTokyo centro

Quartieri

Akasaka / TameikesannoAzabuAzabu Juban / Moto AzabuGinzaHibiya / YurakuchoHiroo / Tengenji

Opzioni di ristorazione

Tutte le opzioni

Solo consegna

Solo da asporto

Tipi di tavoli

BanconeNormaleEsterno

Accessibilità

Accesso con sedia a rotelle

29 ristoranti disponibili nelle vicinanze

1. nami.nami

4.6

Eccezionale(19)

€€€€Prezzo: molto caro

• Giapponese • Shibuya

Prenotato 1 volta oggi

【5 minutes from Daikanyama Station】Reservations are only accepted for the 13,200 yen per person course.Dinner course featuring organic vegetables and A4 Japanese black beef, served with carefully selected Japanese sake.【nami.nami】 is a restaurant that is a hideout for adults where you can enjoy high quality ingredients in a stylish space. We offer two types of courses to suit each of the four seasons. Organic vegetables and A4 Japanese black beef are lavishly used. The restaurant boasts a stylish. atmosphere with a concrete floor, and the interior is decorated with seasonal artwork that changes with the seasons. It can also be used for girls' parties and date nights.

2. Sougo

4.7

Eccezionale(81)

€€€€Prezzo: molto caro

• Giapponese • Roppongi

Prenotato 2 volte oggi

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

Foto del ristorante Empire Steak House Roppongi

3. Empire Steak House Roppongi

4.7

Eccezionale(226)

€€€€Prezzo: molto caro

• Bistecca • Roppongi

Prenotato 1 volta oggi

Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21～30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.

4. ESqUISSE

4.8

Eccezionale(36)

€€€€Prezzo: molto caro

• Non specificato • Ginza

Prenotato 2 volte oggi

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

5. Udatsu Sushi

4.9

Eccezionale(14)

€€€€Prezzo: molto caro

• Sushi • Meguro

New hideaway shop that was able to Naka-Meguro Station near the back alley. Large door is mark of wooden Once in the back alley of a 5-minute walk from Naka-Meguro Station. Store calm and art design to match the four seasons will spread. Every day, a full-fledged sushi taste with fresh fish, which was purchased in the shopkeeper himself Toyosu market, Please enjoy together the tradition and find a new style cuisine.Please note that Sundays and Public holidays are business days for training young employees as the owner is absent.

6. Bird Land Ginza

Nuovo

4.3

Incredibile(275)

€€€€Prezzo: caro

• Giapponese • Ginza

Prenotato 1 volta oggi

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

7. twelv.

4.5

Incredibile(12)

€€€€Prezzo: molto caro

• Bar / Lounge / Vendita Bottiglie • Azabu

The very first sake bar to specialise on bio and sparkling sake. Featuring a minimalistic interior design and intricate lighting, twelv. offers a sophisticated gastronomic experience in stylish atmosphere. Book our signature tasting course (18:00 - or 20:30 - on weekdays) to savour a distinguished selection of rice wines (sake) paired with organic vegetables, perfectly conditioned cheeses and home-made umami-rich Japanese tapas.

Foto del ristorante KINKA sushi bar izakaya ROPPONGI

8. KINKA sushi bar izakaya ROPPONGI

4.5

Incredibile(21)

€€€€Prezzo: caro

• Sushi • Roppongi

"Kinka, a hidden gem where amazing sushi/sashimi and sake are served".We serve not only the classic nigiri sushi, made from the freshest ingredients, but also Canadian lobster sushi/sashimi, blow-torched pressed sushi, and gorgeous sashimi platters. Our bartender also offers a wide array of the best sake, shochu and Japanese-influenced cocktails. The interior, designed by a Canadian designer, offers a very elegant and warm ambiance perfect for any occasion, ranging from dates to business meetings to even a quiet evening alone as you enjoy some light tapas and a glass of wine.Lobster Sushi/SashimiWe proudly present our Canadian lobster nigiri sushi and sashimi platters.The sweet and succulent lobster harmonizes perfectly with soy sauce.Aburi OshizushiWe flavour the pressed sushi with our KINKA original sauce and torch the surface. This unique take on sushi is loved by both Japanese and non-Japanese alike.「極上の鮨・刺身とお酒が味わえる隠れ家、KINKA」。新鮮な食材を使った伝統的な握り寿司だけでなく、カナダ産ロブスターの寿司/刺身、ブロートーチの押し寿司、豪華な刺身の盛り合わせも提供しています。バーテンダーは最高の日本酒、焼酎、和風のカクテルも幅広く取り揃えています。カナダ人デザイナーがデザインした店内は、エレガントで温かみのある雰囲気で、デートからビジネスミーティング、軽いタパスとグラスワインを楽しむ静かな夜まで、あらゆるシーンに最適です。ロブスター寿司/刺身・カナダ産ロブスターの握り寿司と刺身の盛り合わせを自信を持ってご紹介します。甘くてジューシーなロブスターは、醤油との相性が抜群です。あぶり押し寿司・押し寿司はKINKAオリジナルのたれで味付けし、表面を炙っていきます。日本人だけでなく、外国人にも愛されるユニークな寿司です。

9. 焼肉うし松 Ushimatsu

4.6

Eccezionale(0)

€€€€Prezzo: molto caro

• Giapponese (Yakiniku) • Nishi Azabu

Prenotato 1 volta oggi

当店は“本当に旨い焼肉とは何か。”を日々追求しています。黒毛和牛の旨味溢れる、但馬系の雌牛を一頭買いし、素材を引き立てるカット方法、厚み、味付けの強弱全てを徹底。”焼肉が食べたい”と思った時には、是非【うし松】へ。当店がご用意するのは、本物を知る「肉のスペシャリスト」が納得した最高に美味しいお肉です。We are always in pursuit of "what is truly delicious Yakiniku?” We buy a whole cow from the Tajima breed of cattle, which is full of the flavor of Japanese black cattle, and we make sure that the cut, thickness, and seasoning of the meat are just right. We are thorough in our cutting method, thickness, and seasoning to bring out the best in our beef.Whenever you feel like eating Yakiniku, please come to Ushimatsu.We prepare the most delicious meats approved by "meat specialists" who know the real thing.本店追求“什麼是真正美味的燒肉？”我們採買的是一頭充滿黑毛和牛風味的但馬牛，致力於每個部位的獨特美味，充分注意切肉方式，厚度，調味來全面打造完美的口感。想吃燒肉就來【牛松】吧。我們為您準備熟知肉類的專家也滿意的最美味的肉。

10. Oden Vinum

4.5

Incredibile(23)

€€€€Prezzo: molto caro

• Giapponese • Nishi Azabu

Oden Vinum is a restaurant that serves a fusion of French and Asian cuisine. The kitchen here borrows multiple elements from one of the culinary capitals of the world and fuses them not only with Japanese flavors but Chinese and Thai as well. The result is a menu which is unique and also has a wide variety of flavor profiles for guests to try. Oden Vinum's signature dishes are the duck, which the kitchen prepares in both European styles with its duck a l'orange and Asian styles like the Peking Duck. Oden Vinum also has vintage wines and champagnes available.　Please note that we only offer a 13,200 yen (tax included) course only.

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OT
OpenTable Diner
Area metropolitana di Tokyo •1 recensione
5.0
Visitato il giorno 6 mar 2025
完璧で最高の料理でした。出されるタイミング、温度、素材を活かす調理技術、本当に感動しました。セルヴーズのかたは、経験不足で残念。もっともっと詳しく料理やシェフの伝えたい気持ちを代弁できたら良いのにと思います。まだ早いかもしれません。
Più informazioni
ESqUISSEPrezzo: molto caro• Non specificato• Ginza
•
4,8
S
Shawn
Area metropolitana di Tokyo •1 recensione
5.0
Visitato il giorno 28 feb 2025
So far the best food I’ve had in Japan. Hidden away from the busy streets of Tokyo.
Più informazioni
nami.namiPrezzo: molto caro• Giapponese• Shibuya
•
4,6
OT
OpenTable Diner
Londra •1 recensione
4.0
Visitato il giorno 24 feb 2025
Food exquisite, it felt a bit pricey. Service impeccable
Più informazioni
Empire Steak House RoppongiPrezzo: molto caro• Bistecca• Roppongi
•
4,7
S
Sean
Area di San Francisco Bay •40 recensioni
5.0
Visitato il giorno 25 nov 2024
We really enjoyed our meal (lunch set 1) served in a lovely 2 tier bento box that came with soup, various vegetables in different preparations, along with really tasty rice. The meal was served without explanation of what everything was, but we still enjoyed the experience and food.
Più informazioni
SougoPrezzo: molto caro• Giapponese• Roppongi
•
4,7
S
Stefanie
San Diego •1 recensione
5.0
Visitato il giorno 5 apr 2023
So good. Chef was professional and nice and food was incredible.
Più informazioni
Udatsu SushiPrezzo: molto caro• Sushi• Meguro
•
4,9

Esplora OpenTable

Quartiere
Fine dining

Harajuku / Meiji-jingumae

Yotsuya
Sugamo / Komagome
Sangenjaya / Mishuku / Ikejiri
Shinjuku
Suidobashi / Jimbocho
Nishishinbashi
Tsukiji
Nippori / Yanaka / Nezu / Sendagi
Ochanomizu
Nogizaka
Asakusa / Asakusabashi
Higashi Azabu
Shiodome / Shimbashi
Shirokanedai / Shirokane-Takanawa
Chofu / Fuchu
Hibiya / Yurakucho
Odaiba
Kagurazaka / Iidabashi
Nishi Azabu
Akihabara