I migliori ristoranti con opzioni gluten free a Eugene

Phenomenal food and outstanding service. This a hidden gem for Eugene.

The pasta dish of the day was outstanding and the atmosphere was great. First time there but we will be back.

Great place to eat food is always outstanding. We had a wonderful waitress. Awesome place. We will come again next time we are in Eugene

Nice evening, large Party in conference area quite loud, would have helped the dining area if doors had been kept closed

We came to Red Lobster to celebrate our 51st anniversary. We were looking for a restaurant with gluten-free options for my husband (knowing the caveat that they can’t guarantee against cross-contamination). I had read the menu and reviews online and saw there were options that he might enjoy- and a lot of options for me, as well. My husband had a dish with shrimp, mussels, and sea scallops, with crispy potatoes. I had the lobster-topped stuffed flounder. We both enjoyed our dishes, and would order them again. He thought the combination of seafood and sauce was outstanding. I thought the piece of lobster and one langostino were a bit small, but the stuffing was delicious. We were looking forward to sharing a piece of cheesecake, which online reviews said was crustless and gluten-free, but found out it had a Graham cracker crust. Our server was friendly, attentive, and helpful.