I migliori ristoranti con opzioni gluten free a Hanapēpē

From the moment the valet took our vehicle, we were taken care of immediately and attentively, not only with their service but with their smiles as well. at every point of our evening here we were greeting with welcoming smiles. our seating hostess was quick and attentive and our waitress was top notch! She was so helpful with the menu and took care of our every need. From the drinks and appetizers to the dessert, every dish was not only delicious, but beautiful! This was a simple date night for my wife and I while on the island, but the service and quality of the staff, food, and atmosphere at Red Salt elevated this to a truly memorable experience!

Had 11 am Sunday brunch reservations. Admittedly we did not do our "research" but were told as we entered that brunch was over in a half hour at 11:30am. At over $50 per person, we were shocked they weren't open until at least noon for brunch. We had driven about 40 minutes to get there. Beautiful setting, very attentive waiter and very good food.

Everyone enjoyed their meal! The fish and chips were so so delicious! Thank you so much we will be back for more!