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I migliori ristoranti con opzioni gluten free a Normandy Island

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87 ristoranti disponibili nelle vicinanze

Foto del ristorante La Divina Comedia Trattoria
4.7
Eccezionale(93)
Prezzo: caro
• Italiana • Normandy Island
Situato di fronte a uno splendido parco si trova La Divina Commedia Trattoria, uno spettacolare ed elegante ristorante italiano ricco di storia e la cui gastronomia è supportata al 100% dalla natura.Dal 1952 Bruno Colombari, nonno del nostro Chef Sergio Martin, ha portato in questo continente tutti i sapori dell'Italia in un modo diverso, ogni piatto è preparato con amore, e si vede in ogni boccone.Tutto è fatto da noi, il pane, il burro, la pasta, le salse, utilizziamo prodotti della massima qualità affinché i nostri clienti vivano un'esperienza indimenticabile, inoltre ogni giorno abbiamo musica dal vivo, siamo la migliore opzione per festeggiare il un'occasione speciale, un anniversario, un compleanno.
Foto del ristorante Jaya at The Setai
4.6
Eccezionale(5455)
Prezzo: caro
• Asiatica • South Beach
Prenotato 193 volte oggi
Meaning ‘victory’ in Sanskrit, Jaya was conceived as a celebration of culinary diversity that exalts regional specialties from across Asia. Punctuated by nightly dinner performances in the al fresco courtyard, Executive Chef Vijay Veena’s menu features bold, modern dishes from Thailand, India, China and Japan. Longtime favorites include wok-crafted curries, Jaya’s signature Peking Duck, Truffle Dumplings and Dim Sums.Enjoy Pan-Asian delights, craft cocktails and exotic stage performances nightly, and at Asian Night Bazaar on Thursdays, Fridays & Saturdays. Aerial artists, fire shows, and contortionists are just the beginning. The iconic Weekend Brunches offer a courtyard experience with live music, endless Champagne and sparkling wine from the Louis Roederer collection, RUMOR Rosé or white wine alongside a varied collection of culinary options from across the globe. New brunch offerings include a Peking Duck bar, seafood and premium meats grilled to order, and bespoke cocktails.
Foto del ristorante Le Jardinier - Miami
4.3
Incredibile(448)
Prezzo: moderato
• Francese americana contemporanea • Design District
Prenotato 12 volte oggi
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
Foto del ristorante Nobu Miami
4.6
Eccezionale(3887)
Prezzo: molto caro
• Giapponese • South Beach
Prenotato 76 volte oggi
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
Foto del ristorante Aba Miami - Bal Harbour
4.7
Eccezionale(741)
Prezzo: caro
• Mediterranea • Bal Harbour
Prenotato 94 volte oggi
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Top Chef Winner Chef CJ Jacobson’s modern approach to Mediterranean cooking, and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes on the menu include Smoky Garlic Hummus, Whipped Feta Spread, Hamachi, Shawarma-Spiced Skirt Steak and Bougatsa. The bar program showcases rare Mediterranean-inspired wines and spirits.
Foto del ristorante Lido Restaurant and Champagne Bar at The Surf Club
4.8
Eccezionale(738)
Prezzo: molto caro
• Italiana • Surfside
Prenotato 32 volte oggi
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
Foto del ristorante Michael's Genuine Food & Drink - Miami
4.6
Eccezionale(6434)
Prezzo: caro
• Americana contemporanea • Design District
Prenotato 72 volte oggi
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.Please call for our corkage and cake policies and fees.
Foto del ristorante BAOLI Miami
4.6
Eccezionale(339)
Prezzo: molto caro
• Giapponese • South Beach
Prenotato 27 volte oggi
BÂOLI Miami is a multi-faceted venue that seamlessly merges the best aspects of dining, beverage, and entertainment into a singular venue: A fusion-focused culinary journey of Asian influences, techniques, and exotic flavors.A mixology bar serving artisanal cocktails in an escapist tropical setting.A vibrant nightlife scene renowned as a pioneer in entertainment, music, and programming.Dress Code: Ladies, we do not accept overly revealing clothing, beach attire, or fitness attire.Gentlemen, we do not accept sportwear, sneakers, tank tops, flipflops, hats, or shorts.
Foto del ristorante Contessa - Miami
4.7
Eccezionale(344)
Prezzo: caro
• Italiana • Design District
Prenotato 58 volte oggi
Contessa, the glamorous, all-day venue in the Miami Design District, is designed to welcome guests to eat, drink, celebrate, see and be seen well into the night, in the most elegant yet energetic neighborhood in Miami. The menu offers a wide variety of delicious options, from feasts of antipasti, carpaccios and pizzas, to pastas and large steaks. A vast wine list, classic cocktails and a selection of dolci punctuate a beautiful meal.
Foto del ristorante Tambourine Room by Tristan Brandt
5.0
Eccezionale(6)
Prezzo: molto caro
• Francese • North Beach
Prenotato 4 volte oggi
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.

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