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I migliori ristoranti con opzioni gluten free a Santa Ana

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37 ristoranti disponibili nelle vicinanze

Foto del ristorante AnQi
4.6
Eccezionale(1864)
Prezzo: caro
• Crostacei • Costa Mesa
Prenotato 21 volte oggi
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
Foto del ristorante Bosscat Orange
4.7
Eccezionale(557)
Prezzo: caro
• Americana • Orange
Prenotato 31 volte oggi
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
Foto del ristorante Bosscat Kitchen & Libations
4.6
Eccezionale(699)
Prezzo: caro
• Americana • Irvine
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its most coveted attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson with a Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. Each season new flavors and recipes are brought into the kitchen. The culture and staff are encouraged to foster the fun and unique dining experience they so strongly emulate. Bosscat is open all week for lunch and dinner. Happy hour is available on weekdays, and a fun, boozy brunch menu is available on Saturdays and Sundays.
Foto del ristorante O Sea
4.8
Eccezionale(780)
Prezzo: moderato
• Crostacei • Orange
Prenotato 14 volte oggi
O SEA — a seafood restaurant of time and place in the historic Plaza district of Old Towne Orange, recently recognized by the Los Angeles Times as the Best Seafood Restaurant in Orange County and by Wine Spectator Magazine with an Award of Excellence. Something fun, something different, something fresh — O SEA is where seafood is headed. Think salmon ceviche in coconut leche de tigre, tuna poke in gochujang dressing, crispy oaxacan hot shrimp, west coast oysters on the half with thai red curry and tajin’d lime.Responsibly-procured, best-in-class products, served consistently and at a value, with deeply craveable and seasonal flavors — welcome to O SEA.We can’t wait to serve you.
Foto del ristorante The Hobbit
4.6
Eccezionale(1414)
Prezzo: molto caro
• Francese contemporanea • Orange
* Please use 7:00 for reservations, as we only have one seating per evening. The "New" Hobbit Restaurant is open!Owner Matt McKinney invites you to a fine dining experience in a remodeled 1930's farmhouse.Several different dining rooms, with their own personalities, enhance the natural feel of the restaurant. All three floors are available for dining, even our Wine Cellar! Our six course prix fixe menu is $150.00 per person, an 18% gratuity and tax will be added to your dinner tab.
Foto del ristorante Francoli Gourmet
4.7
Eccezionale(521)
Prezzo: caro
• Italiana • Orange
WALK-INS ARE WELCOME FOR PARTIES UNDER 6 GUESTSIf you can't find availability for your desired time and date please call us 714-288-1077AVAILABLE TAKE OUT FOOD + WINE(Delivery available through third party services i.e. Doordash, Postmates, Grubhub).Extensive Italian wine selection available for take out.Francoligourmet.com for available menu. Experience authentic Northern Italian Cuisine in the heart of sunny Southern California at Francoli Gourmet. This classic eatery features classic flavors, prepared with the freshest ingredients. Francoli Gourmet features an onsite specialty store, carrying wines from all 20 regions of Italy as well as liquors. Francoli Gourmet's menu is a gourmet tour of Northern Italy, rich in regional specialties and popular favorites. We provide also a retail section with Italian Imports such as liqueurs, olive oil, balsamic vinegar, specialty pasta, plus so much more.
Foto del ristorante Saddle Ranch Chop House - Orange
4.4
Incredibile(1478)
Prezzo: moderato
• Bisteccheria • Orange
Thank you for choosing Saddle Ranch! Your reservation does not guarantee the location of your table, whether inside or outside. With all reservations the majority of the guests must be present prior to seating. If you don't see your preferred time available please call or walk in! WE WELCOME WALK-INS. Saddle Ranch Chop House’s extensive and varied menu features everything from the most sensational filet mignon, prime rib, pork chops, ribs and seafood to mouth-watering fried chicken, pasta, burgers and sandwiches, plus several lighter options to choose from like chicken or fish tacos, salads, wraps and more. With everything from omelettes and pancakes to the highest quality steaks and chops, Saddle Ranch has something that everyone in your party will love. Finish off your meal with a huge slice of decadent, signature Candy Bar Ice Cream Pie or with s’mores you roast yourself at one of Saddle Ranch’s outdoor stone campfire pits.
Foto del ristorante nFuse
4.3
Incredibile(162)
Prezzo: caro
• Americana • Anaheim
Welcome to nFuse at the Anaheim Marriott.We serve Californian farm fresh cuisine with a regional twist. From comfort cravings to organic, healthy alternatives, dine with us and experience taste that will satisfy all. We specialize in hand crafted cocktails and have 28 taps of craft beer available.
Foto del ristorante Roy's Anaheim
4.6
Eccezionale(3437)
Prezzo: caro
• Crostacei • Anaheim
Prenotato 29 volte oggi
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous. We invite you to join us at Roy's Anaheim located in Southern California's sunny Orange County, right inside the Anaheim Garden Walk.
Foto del ristorante Prego Restaurant
4.6
Eccezionale(1415)
Prezzo: moderato
• Italiana • Irvine
Prego's ambiance blends the warmth & rustic charm of old-world Italy with the electricity and vibrancy of a cosmopolitan restaurant. A lively exhibition kitchen with corner Raw Bar allows diners to view the artful chefs creating delicious dishes. Our restaurant seats up to 300 guests, with small scale options too, perfect for private events & catering services.Prego offers daily lunch & dinner, and weekly food & drink deals such as Small Bites Tuesdays, Hospitality Night on Wednesdays, Tequila Thursdayas, and a Raw Bar on Friday & Saturday nights.The menu emphasizes regional Italian cuisine, featuring authentic pizza, freshly made pastas, grilled fresh fish, spit-roasted meats, fowl, cocktails, and an extensive list of wines from Italy and California. Our homemade desserts & pastries make a perfect ending to an unforgettable dining experience.Prego has received fine-dining awards from the Restaurant Writers Association, the Wine and Food Society of Southern California, and more.
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