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I migliori ristoranti adatti ai bambini a Barbican

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22 ristoranti disponibili nelle vicinanze

Foto del ristorante Charlie and the Chocolate Factory Afternoon Tea at One Aldwych
4.4
Incredibile(1318)
Prezzo: molto caro
• Tè del pomeriggio • Aldwych
Prenotato 14 volte oggi
Indulge your inner child and adventure into the magical, mouth-watering world of Charlie and the Chocolate Factory with our enchanting afternoon tea, that has had a dazzling makeover.Fizzy lifting drinks, snozzberry jam, chocolate swudge milkshake mixed by waterfall –all tantalisingly tremendous items inspired by Roald Dahl’s iconic story. In the heart of London’s theatreland, you can find a wonderful taste of Willy Wonka’s factory. Feast on scrumptious savouries such as our not-quite-as-it-seems macaron and classic Coronation chicken. Journey on for fabulously fluffy floss and a box stacked high with wondrous cakes, sweets, mallows and creams. If you find this thirsty work, wash it down with chocolate or lemon sherbet tea, Juicing Room mix, water pistol punch cocktails, or fizzy lifting Champagne - spot on for spectacular special occasions or simply an indulgent afternoon immersed in one of the tastiest tales ever told.
Foto del ristorante Mad Hatters Tea at Sanderson London
4.2
Incredibile(2915)
Prezzo: caro
• Tè del pomeriggio • Oxford Circus
Prenotato 33 volte oggi
Experience the magic of the beloved story brought to life once again. Sanderson invites you to tumble down the rabbit hole and discover a tea party beyond your wildest imagination, inspired by the whimsical world of Alice in Wonderland.Kings and queens adorn the teapots at our brand new Mad Hatters Afternoon Tea which is full of sweet treats and savoury delights to tantalise your taste buds.Will you take a peek through the looking glass?(Please note that we do not allow fancy dress, or decorations including balloons.)
Foto del ristorante Il Gattopardo
4.6
Eccezionale(32)
Prezzo: molto caro
• Italiana • Mayfair
Prenotato 6 volte oggi
Il Gattopardo is the quintessential Italian restaurant. A warm, inviting space that embodies the iconic era of La Dolce Vita. Playful yet elegant, Il Gattopardo connotes a casual sophistication. The menu centres around Italian classics and modern interpretations of dishes from across Italy, created by Executive Chef Massimo Pasquarelli. His love of Italian produce and cooking, partnered with his extensive fine dining experience, ensures Il Gattopardo excels at creating a refined and elegant menu that focuses on authenticity albeit with contemporary, globally-inspired influences. The cocktail menu features sections devoted to Apertitvo, Negronis, and Dopo Cena, whist the wine list offers over 450 bottles with a deep focus on Italian grape varieties, and in particular a large selection from Piedmont and Tuscany. Join us for a taste of Italy in the heart of Mayfair, and discover the perfect blend of Italian charm and London sophistication.
Foto del ristorante The Walmer Castle
4.5
Incredibile(133)
Prezzo: moderato
• Gastro Pub • Bayswater
Prenotato 33 volte oggi
Coming Soon!
Foto del ristorante Zafferano Restaurant
4.5
Incredibile(1246)
Prezzo: caro
• Italiana • Belgravia
Prenotato 9 volte oggi
Zafferano first opened in the heart of London’s exclusive Belgravia area in 1995.Since then, the awards and accolades have continued to pour in each year and the restaurant has achieved some of the best restaurant reviews written.Zafferano has been acclaimed time and again for its honest wholesome take on Italian cuisine, with dishes like ‘Malfatti’ Pasta Parcels with potato and morel mushroom, Lobster and langoustine sautéed with ‘samphire’ and also Roast ‘Fiorentina’ T-bone Steak with herb salad.There is also an elegant bar offering a selection of cocktail, aperitifs and digestive as well as a bar menu with a mouth watering choice of regional Italian favourites.
Foto del ristorante Ganymede
4.6
Eccezionale(374)
Prezzo: caro
• Britannica • Victoria
Prenotato 11 volte oggi
We decided to name our second venue ‘Ganymede’ after the largest Moon of Jupiter. We here at The LPC also value legacy and know that 139 Ebury Street, in its previous incarnation, was named The Ebury Wine Bar – an institution. Thus, as to give a nod to its heritage, we believe the name Ganymede is apt, as in Greek Mythology – Ganymede was a Trojan Aristocrat who was kidnapped by Zeus while the King of the Gods was in the form of an eagle and Ganymede was taken to the top of Mount Olympus to become ‘the Wine Pourer/Cupbearer to the Gods for all eternity’.
Foto del ristorante Grato
4.8
Eccezionale(721)
Prezzo: caro
• Italiana • Kensington
Prenotato 3 volte oggi
Foto del ristorante Café Murano - Covent Garden
4.3
Incredibile(2207)
Prezzo: caro
• Italiana • Covent Garden
A restaurant from Angela Hartnett and Group Executive Chef, Samantha Williams, open all day, serving a regularly changing, seasonal menu of Northern Italian dishes in a relaxed yet lively environment.
Foto del ristorante Pho & Bun
4.4
Incredibile(188)
Prezzo: moderato
• Asiatica • Piccadilly
Prenotato 2 volte oggi
Building on our experience at Viet Eat Holborn, Viet Eat Pho & Bun was created in October 2015, with a new concept that aims at revolutionising the offering of Vietnamese street food in London. Pho & Bun is located on the popular Shaftesbury Avenue, adjacent to both London China Town and Soho, and minutes away from many West End theatres, including Queen’s theatre – home to the famous Les Misérables. Pho & Bun carries a new, out-of-the-box design that creates a cosy and comfortable dining environment with distinctively Vietnamese features.
Foto del ristorante The Clifton NW8
4.5
Incredibile(450)
Prezzo: moderato
• Britannica • St John's Wood
Prenotato 6 volte oggi
Welcome to The Clifton, we look forward to serving you. All the food served at The Clifton is freshly prepared and made with beautiful seasonal ingredients. There’s truly something for everyone on the menu, from bar snacks and kids’ dishes, to our famous Sunday roasts. Plus, you can rest assured that everything on the menu is sampled, and the suppliers are personally vouched for, by Ben, Ed and Adam – a tough job, but someone has to do all that tasting!

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