I migliori ristoranti per il pranzo a Buckden

What a little gem, can't believe this is so close but had never been, stunning interiors and beautiful food. Our young waiter Jack was a pleasure, with big smile on his face and great attitude, made a lovely experience a great experience. All staff were lovely and friendly and the food was excellent. We regularly eat out and this was a lovely suprise.

This venue is excellent, there were 3 of us. We had the lamb, trout and shepherds pie all cooked to perfection. The only downfall was the wait which was nearly an hour. Which was the reason for losing one star. We didn’t have starters but did order coffees and because we were chatting it was a while before we realised how long we had waited. However it was worth the wait.

Beautiful setting - afternoon tea in front if an open fire. Staff were extremely courteous and attentive. The free chocolates for the birthday guest was a lovely touch! And there was unlimited tea. The standard scones were deliscious and the clotted cream to die for. Disappointing the jam was in jars not a dish, there was no butter and the birthday girl's gluten free scone was more like a biscuit than a scone - too thin and shattered when split. The cakes were OK but nothing special - carrot cake and chocolate brownies pretty basic, and for £85 for three I was expecting something a bit more special - maybe at least one cream cake. The gf sandwiches were too dry to eat. Overall a lovely afternoon sipping tea in front of the fire, but turned out to be not the best birthday treat for someone who's gluten free.

We’ve been dining for 3 nights at the Holt hotel and every time it was delicious and the service 10 out 10, a bit expensive but everything is I guess these days. Highly recommend the restaurant and the hotel! 🥰

We had a Sunday buffet lunch at the Holt as a second wedding anniversary celebration. The staff were lovely, those around 2 years ago remembering us which was lovely. It was probably the best buffet I have had. The range of veg was excellent. Thank you Holt.