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I migliori ristoranti per il pranzo a Redondo Beach

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87 ristoranti disponibili nelle vicinanze

Foto del ristorante The Strand House
4.6
Eccezionale(3168)
Prezzo: caro
• Americana contemporanea • Manhattan Beach / Hermosa Beach
Prenotato 90 volte oggi
The Strand House is a sophisticated yet comfortable family-owned restaurant conceived by a small group of South Bay families out of their love for great food, wine and friends. With floor to ceiling glass windows and 180° sweeping views of the Pacific Ocean, world travelers and locals alike may come for the view, but stay for Chef Chris Park’s Coastal California Cuisine.Our menu highlights the bounty of produce available year round in Southern California. Each week, our chefs roam the farmers market sourcing directly from the best farmers and purveyors around. The Strand House is also home to a thoughtful and carefully crafted cocktail and wine program that is sure to please each of our guests.We are located in beautiful downtown Manhattan Beach, just steps from the famous Manhattan Beach Pier. The Strand House offers a five-star experience with the warmth and hospitality you would expect from a beach town, where each guest is treated like family.
Foto del ristorante Bettolino Kitchen
4.8
Eccezionale(2741)
Prezzo: moderato
• Italiana • Redondo Beach
Prenotato 64 volte oggi
Housed inside an unassuming strip mall, Bettolino Kitchen aims to give you an unexpected experience that rivals those of the big guns. Owned and operated by 4th generation South Bay Restaurateurs, Bettolino Kitchen takes a modern spin on dishes you would come to expect in a classic Italian restaurant. All pastas are homemade, desserts are freshly baked, cocktails are scratch-made and decor is a breath of fresh air.
Foto del ristorante Kincaid's - Redondo
4.5
Incredibile(3716)
Prezzo: moderato
• Crostacei • Redondo Beach
Prenotato 37 volte oggi
Artfully serving quality steaks, and fresh and innovative seafood since 1986. Enjoy lunch, dinner or perhaps a special business or romantic occasion in our warm and inviting dining room.
Foto del ristorante Sea Level @ Shade Redondo Beach
4.5
Incredibile(812)
Prezzo: caro
• Americana • Redondo Beach
Prenotato 15 volte oggi
True California Coastal Cuisine. Overlooking the marina, with sweeping views from Palos Verdes to Malibu. Cool, hip, comfortable, inviting, we transcend the traditional beach feel with modern blurred lines that blend indoor-outdoor dining. With an eclectic 36 beers on tap and innovative cocktail program, join us to relax and indulge in some of our locally sourced menu items. Join us at Sea Level.
Foto del ristorante The Rockefeller Redondo Beach
4.6
Eccezionale(543)
Prezzo: moderato
• Gastro Pub • Redondo Beach
Prenotato 33 volte oggi
We make good food. Simple, great food.You just don’t find the same kind of detail in a menu that serves such an abundance of eclectic fair. The fusion of cuisines sets apart our menu from just about everyone else. It’s inherent in our name – beginning with a firm sophistication from basic to unique flavors and ingredients. From there we infuse our passion for cooking and serve up dishes that create memories you can only link to here. Sure, we’re a gastropub too. But at our heart we’re a culinary blend of ideas and impressions that express themselves on carefully created plates that we care deeply about.
Foto del ristorante Benihana - Torrance, CA
4.1
Ottimo(7453)
Prezzo: moderato
• Giapponese • Torrance / Carson
Prenotato 148 volte oggi
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Foto del ristorante the Hook & Plow - Redondo Beach
4.8
Eccezionale(640)
Prezzo: caro
• Californiana • Redondo Beach
Prenotato 13 volte oggi
Farm to table is a movement around sourcing locally produced food and delivering the freshest product to the consumer. At the Hook & Plow, we truly believe food that comes directly from the source will yield a more fresh and more tasty product. Our menu is focused around all the wonderful delights that California has to offer, including lots of fresh seafood and seasonal farm fare. We will strive to be as sustainable, organic, and healthy as possible, while staying true to our California roots.
Foto del ristorante Esperanza
4.7
Eccezionale(751)
Prezzo: caro
• Messicana • Manhattan Beach / Hermosa Beach
Prenotato 52 volte oggi
Inspired by both Cabo San Lucas’ beautiful coast and Mexico City’s vibrant cosmopolitan neighborhoods, Esperanza’s thoughtful design blurs the lines between art and function. Masterfully designed by internationally renowned Islandic architect Gulla Jónsdóttir, Esperanza’s interiors reflect an elevated coastal ambiance that exaggerates the grandeur of a beach town villa.Chef Ray Alvarez oversees a menu featuring fresh interpretations of Sonoran cuisine while Head Mixologists John Fox and Kevin Williams developed Esperanza’s bar program to not only include delicious and playful cocktails, but the two have also created the largest tequila list and mezcal collection in the South Bay.
Foto del ristorante Salt & Pearl
4.6
Eccezionale(201)
Prezzo: caro
• Crostacei • Redondo Beach
Prenotato 17 volte oggi
An elevated seafood focused experience with dishes and flavors from around the world.
Foto del ristorante Fishing With Dynamite
4.9
Eccezionale(2931)
Prezzo: caro
• Crostacei • Manhattan Beach / Hermosa Beach
Prenotato 40 volte oggi
A celebration of summers spent on Virginia’s Eastern Shore and SoCal’s vibrant beach communities. The cheerful, 32-seat restaurant is anchored by a lively oyster bar and features a menu of “old school” traditional seafood fare and “new school” dishes highlighting flavors from around the globe. Chef and co-owner David LeFevre and Fishing with Dynamite have been celebrated for serving only the most pristine seafood with accolades that include “Best Oyster Bar” and Best New Restaurant by Los Angeles Magazine, OpenTable’s 100 Best Restaurants in America (2016, 2017 and 2019) and a Michelin Plate in 2019.
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