I migliori ristoranti che servono cibo biologico a Bay Village

There is no place i would rather be on on birthday than here. I feel so special every single time. Every is perfect here.

We went for the 1st time Sat 1/4 at 6:30pm. It was our anniversary and we’re excited to have a nice, romantic dinner. Ambiance was nice, hostess had a special table picked out and sprinkled rose petals on the table ( very nice touch). She was great! It was an extremely slow night. Service was prompt and server was very good. Personable and prompt. Bread was brought out to start and it was completely disappointing. 2 thin slices of cheap, store bought Italian bread, pre buttered with a chipotle mayo style sauce, in a fake wooden bowl lined with waxed paper. Hate to be so harsh, but it gave a terrible 1st impression. We had an appetizer. calamari (excellent). We had entrees, Filet w/ delicious Demi glaz and a ravioli dish, both excellent. Had one glass of wine, one cocktail, one dessert, $237 w/ tip was not a great value. They need to do something about the bread ASAP. It was embarrassing and easily upgraded.

This place is very cute and cozy. There are 2 entrances, one leads you into the bar and the other the dining room. The food was outstanding, seasoned and cooked to perfection! I wish the staff could recommend wine that pairs better with its delicious food. The music was a bit strange, fluctuating between techno and songs like Sade, it would have been nice to have a more neutral dinner music. The staff attire of a hoodie sweatshirt on the dining side was a little confusing, but the service was excellent. The bar side was classy, bartender had a black button down shirt. I think with a few tweaks to ambience with music and attire this place is an absolute gem! No dessert was also interesting, but I like the sentiment of supporting the local business, however, it would be super cool to offer one signature stand out dessert that you can't get elsewhere. Thank you for a nice dinner:)

I had a wonderful dinner at Limani. It was the last night of a solo getaway and was the best time of the entire trip Joseph was my server and made the perfect drink recommendations based on my likes. I had the calamari for a starter and salmon entree for dinner. It was all well prepared and the highlight was the orange vanilla cake for dessert. I have never tasted anything like it. I will definitely come back on my next trip to Boston. Thank you to Peter and the team for an exceptional evening.

The food was great, but we were even more appreciative of the service. We have a friend who has a very serious food allergy and the waiter went above and beyond checking and double checking with the kitchen about all the food at the table (not just hers) and making sure she was safe and comfortable. They also helped us secure a table down at noir so that we could move downstairs when we were done with dinner.