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I migliori ristoranti che servono cibo biologico a New Castle

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6 ristoranti disponibili nelle vicinanze

Foto del ristorante Bardea Food & Drink
4.8
Eccezionale(2321)
Prezzo: moderato
• Italiana • Wilmington
Prenotato 31 volte oggi
Bardea, pronounced: bar-DAY-ah, is the Italian term for "the goddess of food and drink." The stunning, 120-seat restaurant utilizes ingredients from local Delaware Valley farms and purveyors, and features modern interpretations of traditional Italian and Mediterranean dishes. In 2019, Bardea Food & Drink received a semifinalist nomination in the James Beard Foundation's "Best New Restaurant" category.
Foto del ristorante Bardea Steak
4.5
Incredibile(785)
Prezzo: caro
• Italiana • Wilmington
Prenotato 19 volte oggi
A restaurant and bar by James Beard-nominated chef Antimo DiMeo. We're serious about snacks and steak. Our collaboration with artisanal farmers brings you exceptional cuts from both familiar and rare breeds. Though, Chef Antimo DiMeo extends his creativity beyond meat. Indulge in snacks from both land and sea and embark on a captivating journey with our chef's tasting menu-an exploration of Chef DiMeo's globetrotting inspirations and childhood memories. Join us at the crossroads of tradition and innovation for a distinctive dining experience.
Foto del ristorante River Rock Kitchen-Westin Wilmington
4.0
Ottimo(219)
Prezzo: moderato
• Americana contemporanea • Wilmington
Welcome to the River Rock Kitchen at the Westin Wilmington! We invite you, your family and friends to join us in our warm and comfortable surroundings with our fabulous Modern American concept. Feast on these tasty and exquisite menu selections prepared fresh every day using ingredients from local farmers. Come join us, we will leave you smiling and fulfilled.
Foto del ristorante Home Grown Café
4.9
Eccezionale(504)
Prezzo: moderato
• Americana • Newark
Prenotato 3 volte oggi
Home Grown Cafe is an independently owned, award-winning, downtown Newark, DE staple, residing centrally on Main St. for over 23 years under founding owner, Sasha Aber. Matt McConnell leads an incredible staff and day to day operations. Award winning Executive Chef Andrew Thorne is the chef de cuisine who constantly pushes the envelope with locally made from scratch dishes of his own creations, as well as mentoring and showcasing our staff's talent. Home Grown has been named Best of Delaware Upstate for over two decades by Delaware Today readers including awarding the honor of Best Chef Upstate to Andrew Thorne (2022) Guests enjoy incredible service and made from scratch food for all dietary lifestyles, including carnivorous, vegan, vegetarian, and gluten-sensitive in a welcoming environment for all patrons. Colorful walls are adorned with local pop art. The bar features a large array of upscale spirits including house-crafted cocktails and mocktails, over 65 beers, and great wines.
Foto del ristorante Caffe Gelato
4.4
Incredibile(1850)
Prezzo: moderato
• Italiana • Newark
Prenotato 5 volte oggi
Relaxed atmosphere, vibrant bar, good wine cellar (Wine Spectator Award of Excellence), great food, delicious house-crafted gelato and house-crafted pasta. Guests may request a semi-circle booth for parties up to 8 (Max capacity is reduced due to pandemic restrictions), or a nice table. Outdoor seating is available and large groups may request a private room. Caffe Gelato celebrates its 17-year anniversary. For lunch, look forward to trying our pressed panini on fresh baked sea-salt and rosemary foccacia, the featured salads, or a house crafted pasta. At dinner try the Daily Salmon, Center-Cut Filet Mignon, or any of our 6 House Crafted Pasta dishes. Weekend Brunches feature omelets, crepes, poached eggs, and Creme Brulee French Toast. Favorite gelato flavors are Bacio (Chocolate Hazelnut), Crème Brûlée Toffee, Dark Chocolate, and Stracciatella (Chocolate Chip).
Foto del ristorante Redfire Grill Steakhouse
4.6
Eccezionale(1067)
Prezzo: caro
• Bisteccheria • Hockessin
Prenotato 15 volte oggi
It becomes apparent soon after entering RedFire Grill & Steakhouse why it has become the destination spot throughout the Delaware Valley for people seeking out great steaks and chops. The sultry, penetrating tones of scarlet and brick leap out from behind the bar while the cool, casual comforts of stained wood, stone and wrought iron appoint the sophisticated dining room. Our service team is engaging and knowledgeable without being obtrusive or conspicuous. Our menu features a carefully chosen selection of dry-aged beef seared to perfection on our 1200 degree Chophouse Broiler. Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch options are highlighted by generously portioned salads, sandwiches and signature burgers.**A NOTE FROM THE RESTAURANT**Reservations are not required. We welcome walk-ins.Please contact us directly at 302-235-2600, if desired reservation time is unavailable or the party size is larger than 6 guests.
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