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I migliori ristoranti per mangiare all'aperto a Modesto

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Galletto Ristorante
4.8
Eccezionale(1674)
Prezzo: caro
• Italiana contemporanea • Modesto
Prenotato 13 volte oggi
Located in lively downtown Modesto, California, Galletto Ristorante offers a seasonal Italian-inspired menu with an emphasis on local farms and producers. The cuisine is complemented by an extensive list of wines, craft beers and signature cocktails. Enjoy impeccable service from our professional wait staff as you gather with friends and family in our beautiful dining room or dine al fresco on our covered Vine Arbor Patio. Galletto is the ideal venue for private dining events, cocktail socials, corporate meetings, baby showers and wedding receptions. Special events can be accommodated in one of our 3 private dining rooms, our Vine Arbor Patio and Bocce Court. We invite you to join us and experience an exceptional dining experience at Galletto Ristorante.
Foto del ristorante Camp 4 Wine Cafe
5.0
Eccezionale(768)
Prezzo: moderato
• Wine Bar • Modesto
Prenotato 3 volte oggi
We are a small, locally owned wine cafe striving to provide great service, and great food in a comfortable atmosphere. Serving affordable wines from all over the world as well as panini, charcuterie, cheeses, and salads. We source both locally and internationally providing an array of options that you are sure to enjoy. We can't wait to see you.
Foto del ristorante Verona Cucina Italiana
4.8
Eccezionale(649)
Prezzo: moderato
• Italiana • Modesto
Prenotato 4 volte oggi
The freshest ingredients available are used in our classic Northern Italian recipes. We only use fresh seasonal fish -- never frozen. Our classical bolognese sauce is a favorite in the community.
Foto del ristorante Agave Azul Kitchen & Tequila Bar
4.5
Incredibile(106)
Prezzo: moderato
• Messicana • Modesto
Prenotato 9 volte oggi
With a passion for family and food the Lujan sisters came together to open Agave Azul Kitchen & Tequila Bar in 2012. Their goal was to bring together a gathering of authentic Mexican home cooking that stuck to their roots. Their family originated from Zacatecas, Mexico and then came to Hughson, California to begin farming. With this heritage came recipes passed down from generation to generation. Food was the center of their life and growing up on a local farm allowed their family to cook at home with food grown on their land. Sandra and Gabby originally had the thought of opening Taqueria El Agave, but it quickly transformed into a full kitchen serving some of their favorite dishes such as pollo con crema y rajas. The unique thing about Agave Azul is their attention and focus to the quality of each of the ingredients that goes into their recipes and their commitment to never sacrificing on quality home grown ingredients.

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