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I migliori ristoranti per mangiare all'aperto a Le Marais

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17 ristoranti disponibili nelle vicinanze

Foto del ristorante Pamela Popo
4.8
Eccezionale(157)
Prezzo: molto caro
• Francese • Le Marais - Saint-Paul
Prenotato 7 volte oggi
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
Foto del ristorante Aldehyde
5.0
Eccezionale(20)
Prezzo: molto caro
• Francese contemporanea • Le Marais - Saint-Paul
Prenotato 1 volta oggi
Aldéhyde is a gastronomic restaurant offering a French cuisine which is punctuated by Tunisian influences and the travels of chef Youssef Marzouk.
Foto del ristorante Inavoué
4.4
Incredibile(131)
Prezzo: moderato
• Francese • Place-Vendôme
Prenotato 17 volte oggi
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Foto del ristorante Sacré Frenchy !
4.6
Eccezionale(336)
Prezzo: caro
• Francese Tradizionale • Le Marais
Prenotato 8 volte oggi
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Foto del ristorante Café de l'Homme
4.5
Incredibile(276)
Prezzo: molto caro
• Francese • Trocadéro
Prenotato 8 volte oggi
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Foto del ristorante Serpent à Plume
4.5
Incredibile(120)
Prezzo: caro
• Francese contemporanea • Le Marais
Prenotato 6 volte oggi
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
Foto del ristorante Tracé
4.9
Eccezionale(229)
Prezzo: molto caro
• Francese contemporanea • Palais-Royal
Prenotato 2 volte oggi
Tracé is the gastronomic restaurant of Chef Clément Vergeat. Located close to Palais Royal and Opéra, it offers a casual chic gastronomic experience in a relaxed and intimate setting. Tracé offers tasting menus, accompanied by an eclectic and carefully curated wine cellar.We can accommodate most common dietary restrictions, please let us know when booking. For parties of 7 or more, please contact us by email or phone.
Foto del ristorante Shiro
4.9
Eccezionale(154)
Prezzo: molto caro
• Francese / giapponese • Saint-Germain-des-Prés
Prenotato 4 volte oggi
Ideally located in the heart of the sixth district of Paris, a stone's throw from the church of Saint-Germain-des-Prés, the Shiro restaurant - white in Japanese - is a new address for fans of fusion cuisine. On two floors and with careful decoration, it is a living space that draws its inspiration from both izakaya – Japanese bistros – and chic Parisian bistros. Combining French gastronomy and Japanese influences, Chef Ryo Miyazaki surprises and innovates for an express return trip to the land of the rising sun. Discover hybrid French/Japanese signature cocktails and a careful wine list with a natural and biodynamic selection.
Foto del ristorante Au Pied de Cochon
4.3
Incredibile(79)
Prezzo: moderato
• Francese • Châtelet
Real beating heart of the capital, Au Pied de Cochon is the first institution to offer, from its opening in 1947, a continuous service 24/7. This legendary brasserie welcomes guests in a very friendly atmosphere around a beautiful French traditional fare.
Foto del ristorante Fitzgerald
4.7
Eccezionale(67)
Prezzo: molto caro
• Francese • Tour Eiffel - Pont de l'Alma
Prenotato 3 volte oggi
Located in the heart of the 7th arrondissement, between the Eiffel Tower and the Invalides, All day and all night long, Parisiens meet up at the Fitzgerald to enjoy modern French bistro cuisine, discover new wines and sometimes even dance in the hidden Speakeasy cocktail bar. Brad Pitt and Mel Gibson like to hang out here when in Paris.Fitzgerald offers an intimate setting with an art deco air, awakened by touches of modernity and a little bit of madness. The chef changes the menu according to the seasons always seeking to create a perfect balance between refinement and indulgence.

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