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I migliori ristoranti con sale private a Siesta Key

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Sardinia Sarasota
4.7
Eccezionale(1481)
Prezzo: moderato
• Italiana • Sarasota
Prenotato 12 volte oggi
Chef Carta brings the authentic simple elegance of the Sardinian dining tradition to your table. Sardinian cuisine is known for the purity of food and flavors. To insure the authenticity of the dining experience Chef has imported an authentic hood wood-burning oven for the kitchen. The menu is focused on farm fresh and locally grown food. Chargrilled meats and local fish will be cooked in the oven as it is in Sardinia. Taste the Sardinia bread, know as Pane carasau, baked fresh daily which welcomes you at your table. The pasta dough is also made fresh daily. Revel in the authentic Sardinian paella made with fregola and enjoy the unique flavor of bottarga. To maximize the pleasure of sharing good food with good friends, Sardinia has 45 seats- 24 in the main dining room, a chefs table for 10 and 13 seats in the bar area. Good food-good conversation-good friends. A true Sardinia experience you will not forget.
Foto del ristorante Libby's - Sarasota
4.8
Eccezionale(3914)
Prezzo: moderato
• Americana contemporanea • Sarasota
Prenotato 60 volte oggi
Open in Sarasota since May of 2019, the Libby's space is open, modern & minimalist. Delicious menu items, sophisticated wine and daily specials are at the core of all that we do! Cozy bar area, weekday happy hour specials, and a private dining room are some of the unique features at our Sarasota location.
Foto del ristorante Sophie's at Saks Fifth Avenue- Sarasota
4.9
Eccezionale(731)
Prezzo: moderato
• Americana contemporanea • Sarasota
Prenotato 3 volte oggi
Sophie's offers globally influenced yet decidedly American cuisine in a luxurious intimate setting featuring an outdoor terrace, open kitchen and private dining area. Sophie's dining experience captures the style and elegance of Saks Fifth Avenue, with a passionate focus on outstanding food and drink. Sophie's Chef Andrew Thompson changes his innovative menu seasonally using the best locally-sourced ingredients. The menu is complemented by a selection of craft cocktails and a thoughtfully curated wine list.

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