Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. San Diego

I migliori ristoranti per i compleanni a Point Loma

Prezzo
Tipo di cucina
Zone
Quartieri
I più votati
Opzioni di ristorazione
Tipi di tavoli
Ristorante premiato
Accessibilità

50 ristoranti disponibili nelle vicinanze

Foto del ristorante Cesarina
4.9
Eccezionale(5564)
Prezzo: moderato
• Italiana • Ocean Beach
Prenotato 190 volte oggi
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From the meticulous attention to detail and fresh ingredients, to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.”FOR PARTIES OF 12 or MORE please call the restaurant directly to MAKE YOUR RESERVATIONWE ACCEPT RESERVATIONS FOR LUNCH AND DINNER ONLY. Reservations for Desserts are not available.
Foto del ristorante Callie Restaurant
4.8
Eccezionale(256)
Prezzo: molto caro
• Mediterranea • Centro / Gaslamp
Prenotato 75 volte oggi
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Foto del ristorante Bali Hai Restaurant
4.6
Eccezionale(6004)
Prezzo: caro
• Polinesiana • Shelter Island / Baia di San Diego
Prenotato 52 volte oggi
Exotic Pacific dining on an enchanted tiki island.The Bali Hai Restaurant has been a favorite in San Diego for over fifty years. Our spectacular views of the San Diego bay and the downtown skyline make us the perfect location for any special event. Along with our dining room upstairs, our premise possesses three different and versatile private rooms. The flexibility of multiple private facilities allows us to accommodate any type of party. We host weddings, class reunions, birthdays, anniversaries, concerts, memorials, festivals, fundraisers, business meetings, seminars, and corporate events.
Foto del ristorante C-Level
4.7
Eccezionale(4949)
Prezzo: moderato
• Cocktail Bar • Centro / Gaslamp
Prenotato 131 volte oggi
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Foto del ristorante Juniper & Ivy
4.6
Eccezionale(8074)
Prezzo: caro
• Non specificato • Little Italy
Prenotato 90 volte oggi
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Foto del ristorante Kettner Exchange
4.7
Eccezionale(1373)
Prezzo: caro
• Americana contemporanea • Little Italy
Prenotato 72 volte oggi
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
Foto del ristorante Tom Hams Lighthouse
4.6
Eccezionale(6681)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 61 volte oggi
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
Foto del ristorante Cocina 35 Liberty Station
4.8
Eccezionale(27)
Prezzo: moderato
• Messicana • Shelter Island / Baia di San Diego
Prenotato 50 volte oggi
Our team is dedicated to bring to you the essence of Mexico, the flavors, aromas, culture, service and textures that were given to us, growing up cooking right next to our grandparents in Mexico.We are the only restaurant in San Diego that specialized in Chilaquiles the Most traditional Mexican Breakfast.
Foto del ristorante Brigantine at Portside Pier
4.7
Eccezionale(4257)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 94 volte oggi
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Foto del ristorante The Prado at Balboa Park
4.6
Eccezionale(7931)
Prezzo: moderato
• Californiana • Centro / Gaslamp
Prenotato 57 volte oggi
Located in San Diego's Balboa Park, in the Historic House of Hospitality, The Prado offers historic charm and California cuisine.

Scopri cosa piace alla gente del posto

Da utenti verificati come te
Da utenti verificati come te
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable