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I migliori ristoranti per i compleanni a Lemon Grove

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36 ristoranti disponibili nelle vicinanze

Foto del ristorante Casa Gabriela
4.6
Eccezionale(768)
Prezzo: moderato
• Messicana • La Mesa
Prenotato 33 volte oggi
Chef Gabriela Lopez brings her elevated Mexican cuisine to Downtown La Mesa. Using her grandmother's recipes from Guadalajara crossed with her cosmopolitan upbringing in Tijuana, Chef Gabriela's menu features authentic hand-crafted dishes and imaginative takes on classic dishes. All of Baja California is represented along with influences from other regions in Mexico.The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
Foto del ristorante Banbu Sushi Bar & Grill
4.5
Incredibile(391)
Prezzo: caro
• Crostacei • La Mesa
Prenotato 24 volte oggi
Here at Banbu Sushi Bar & Grill we are committed to providing our customers with an excellent dining experience. Each dish on our menu is prepared using only the freshest and highest quality ingredients. Banbu Sushi Bar & Grill is unique with its classic Japanese design, fused with a modern bistro look combined with earth tones and lighting to create a visual atmosphere one can't forget!
Foto del ristorante Lemon Grove Bistro
4.9
Eccezionale(92)
Prezzo: moderato
• Americana • Lemon Grove
Prenotato 2 volte oggi
In addition to offering comforting American favorites, our menu provides a selection of flavors inspired by our chef’s culinary experiences, ranging from classic Spanish fare to Italian favorites. Our menu changes seasonally to feature the freshest ingredients and provide an exciting dining experience throughout the year.The Lemon Grove Bistro is in a historic mission-style building in the heart of Lemon Grove. Since 1912, it’s been a place where locals meet and build connections, whether they were picking up their mail at the Sonka General Store in 1944 or ordering custom cakes at the Grove Pastry Shop in 2012. Come for the food. Stay to experience the inviting ambiance of the historic building and its new garden. Let’s build community--together.
Foto del ristorante Callie Restaurant
4.8
Eccezionale(266)
Prezzo: molto caro
• Mediterranea • Centro / Gaslamp
Prenotato 111 volte oggi
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Foto del ristorante Kettner Exchange
4.7
Eccezionale(1376)
Prezzo: caro
• Americana contemporanea • Little Italy
Prenotato 70 volte oggi
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
Foto del ristorante Juniper & Ivy
4.7
Eccezionale(8078)
Prezzo: caro
• Non specificato • Little Italy
Prenotato 101 volte oggi
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Foto del ristorante C-Level
4.7
Eccezionale(4962)
Prezzo: moderato
• Cocktail Bar • Centro / Gaslamp
Prenotato 111 volte oggi
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Foto del ristorante Nolita Hall
4.4
Incredibile(782)
Prezzo: caro
• Italiana contemporanea • Little Italy
Prenotato 47 volte oggi
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
Foto del ristorante The Prado at Balboa Park
4.6
Eccezionale(7932)
Prezzo: moderato
• Californiana • Centro / Gaslamp
Prenotato 60 volte oggi
Located in San Diego's Balboa Park, in the Historic House of Hospitality, The Prado offers historic charm and California cuisine.
Foto del ristorante Brigantine at Portside Pier
4.7
Eccezionale(4261)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 74 volte oggi
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
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