Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Messico
  3. Città del Messico

I migliori ristoranti per gli incontri di lavoro a Condesa / Roma

Prezzo
Tipo di cucina
Zone
Quartieri
I più votati
Opzioni di ristorazione
Tipi di tavoli
Ristorante premiato
Accessibilità

118 ristoranti disponibili nelle vicinanze

Foto del ristorante Huset
4.6
Eccezionale(1701)
Prezzo: molto caro
• Cucina casereccia • Condesa / Roma
Prenotato 15 volte oggi
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
Foto del ristorante Casa Virginia Mónica Patiño
4.6
Eccezionale(857)
Prezzo: molto caro
• Comfort Food • Condesa / Roma
Prenotato 12 volte oggi
Mónica Patiño and Micaela Miguel share a neighborhood lifestyle in a casual and family dining room, with simple, seasonal, direct and unpretentious food.Remembering her grandmother's meals in Colonia Roma, Mónica Patiño, creates a “Roman” menu where dishes are served in the center of the table to share as we would at home.It is about sharing and living around a good meal.At Casa Virginia we are interested in highlighting the importance of the origin of the products and the producers. We want to convey an awareness of what we consume and how we consume it, therefore, we seek to supply ourselves with raw materials from small national suppliers.
Foto del ristorante Nudo Negro
4.5
Incredibile(584)
Prezzo: caro
• Messicana • Condesa / Roma
Discover a world of flavors at Nudo Negro or Black Knot. This hip eatery offers a refreshing twist on fusion cuisine, merging Mexican, Japanese, Middle Eastern and Korean recipes, spices and techniques. Under the guidance of master chef Daniel Ovadia, Nudo Negro's menu is a gastronomic tour of the globe, combining elements from different countries to create something entirely new and exciting.Nudo Negro features a wide variety of different dishes, from Middle Eastern hummus and Japanese-style ramen and soba dishes to enchiladas, tacos, fried chicken, seafood curry and more. The vast drink selection is equally global.
Foto del ristorante Sonora Prime Roma Condesa
4.5
Incredibile(640)
Prezzo: molto caro
• Bisteccheria • Condesa / Roma
Prenotato 1 volta oggi
In one of CDMX's favorite areas to feel the fascinating vibe of this great city. Indulge yourself with its delicate selection of ingredients and prime quality cuts such as New York, Rib Eye, Porterhouse, Tomahawk, Cowboy, and exclusive Kobe cuts with a high level of marbling, tenderness, juiciness, unique texture, and flavor that guarantees an unparalleled sensory delight. Every day, enjoy double drinks and signature mixology. If you prefer wine, discover Punto Medio, the house wine that offers Malbec, Selection, Rosé Malbec, and White Chardonnay; designed to achieve exceptional pairing.Fascinate yourself with our signature mixology, elegant, innovative, and refreshing blends of aromas and flavors that will surprise your senses.At Sonora Prime Roma Condesa, the experience is for everyone. The youngest ones are welcome with a kids' menu while they enjoy recreational activities with educational carts or have fun in the playroom.
Foto del ristorante Maximo
4.7
Eccezionale(2971)
Prezzo: molto caro
• Globale • Condesa / Roma
Prenotato 41 volte oggi
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Foto del ristorante Blanco Colima
4.6
Eccezionale(1073)
Prezzo: molto caro
• Globale • Condesa / Roma
Prenotato 40 volte oggi
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
Foto del ristorante Meroma
4.7
Eccezionale(1128)
Prezzo: molto caro
• Internazionale • Condesa / Roma
Prenotato 18 volte oggi
Restaurante de cocina contemporánea que se enfoca en el uso de producto fresco y local, preparado de una forma creativa y deliciosa. Ambiente casual en un espacio arquitectónico único. Terraza en segundo piso muy agradable. Situado en una de las calles mas bonitas e icónicas de la colonia Roma Norte.
Foto del ristorante Sartoria
4.7
Eccezionale(2092)
Prezzo: molto caro
• Italiana • Condesa / Roma
Prenotato 39 volte oggi
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Foto del ristorante Zanaya
4.6
Eccezionale(384)
Prezzo: caro
• Messicana • Zona Rosa / Cuauhtemoc
Prenotato 9 volte oggi
ZANAYA restaurant at Four Seasons Mexico City offers innovative Mexican Pacific cuisine with only the freshest seafood, artisanal produce and local spices.
Foto del ristorante Entremar
4.7
Eccezionale(1191)
Prezzo: molto caro
• Pesce • Polanco / Nueva Anzures / Lomas
Prenotato 112 volte oggi
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad

Scopri cosa piace alla gente del posto

Da utenti verificati come te
Da utenti verificati come te
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable