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I migliori ristoranti per gli incontri di lavoro a Pico Rivera

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12 ristoranti disponibili nelle vicinanze

Foto del ristorante Four Bricks by La Crosta
4.7
Eccezionale(106)
Prezzo: caro
• Italiana • Whittier
Prenotato 3 volte oggi
Four Bricks by La Crosta is a rustic Italian Steakhouse located in a historic part of Uptown Whittier. The location was named Four Bricks for the first brick buildings built at the turn of the century when the city was established.We pride ourselves on making fresh handmade pastas, serving highest quality prime steaks, and seasonal Italian creations.Chef Jason Raiola started his culinary career in 2007 and has worked throughout Los Angeles and Beverly Hills. A love for Neapolitan Pizza led him to start La Crosta Wood Fired Pizza in 2019 with his wife Heather and is proof of his love for fresh Italian ingredients.Four Bricks by La Crosta is a husband and wife team, a family venture, a place to enjoy great food with family, friends , and community.
Foto del ristorante Bavel
4.8
Eccezionale(4991)
Prezzo: caro
• Mediorientale • Centro
Prenotato 92 volte oggi
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
Foto del ristorante Redbird - Los Angeles
4.8
Eccezionale(3084)
Prezzo: caro
• Americana contemporanea • Centro
Prenotato 19 volte oggi
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
Foto del ristorante Manuela
4.8
Eccezionale(219)
Prezzo: caro
• Californiana • Centro
Prenotato 15 volte oggi
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Foto del ristorante Rossoblu
4.6
Eccezionale(2129)
Prezzo: caro
• Italiana • Centro
Prenotato 9 volte oggi
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Foto del ristorante The Terrace at The Langham, Pasadena
4.6
Eccezionale(1368)
Prezzo: caro
• Californiana • Pasadena
Prenotato 40 volte oggi
The Terrace serves breakfast, lunch and dinner, featuring a California bistro-style menu comprised of the freshest seasonal and sustainable ingredients.
Foto del ristorante The Royce Steak House
4.7
Eccezionale(1309)
Prezzo: molto caro
• Bisteccheria • Pasadena
Prenotato 5 volte oggi
The Royce | Wood-Fired Steakhouse features the finest selection of Prime Cuts, Australian Wagyu, and grass-fed beef, expertly prepared on a wood-fired grill. The menu is accented by fresh seafood and creative, comfortable side dishes.
Foto del ristorante Luminarias Restaurant & Special Events
4.5
Incredibile(1197)
Prezzo: moderato
• Americana • Monterey Park
Prenotato 41 volte oggi
Introducing a reimagined Luminarias, with a newly modernized take following a multimillion-dollar interior and exterior remodel. Our open-concept dining room features 25-foot floor-to-ceiling windows — seamlessly blending into an expansive deck for sweeping views of the San Gabriel Valley. With a revamped menu comprised of New American dishes with Latin influence, and a vast bar of specialty cocktails and premium spirits, we're here to give you an unforgettable dining experience.
Foto del ristorante Black Angus Steakhouse - Whittier
4.6
Eccezionale(1923)
Prezzo: moderato
• Bisteccheria • Whittier
Prenotato 38 volte oggi
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Foto del ristorante Gus's BBQ - South Pasadena
4.6
Eccezionale(2046)
Prezzo: moderato
• Barbecue • South Pasadena
Prenotato 29 volte oggi
Since 1946, Gus’s has been serving the good folks of South Pasadena (and beyond!) true Southern hospitality and some of the best real pit BBQ around. Housed on historic Route 66, Gus’s is a tribute to Southern life, where family, tradition and celebration are of the utmost importance. A menu filled with traditional Southern cooking and authentic, wood-smoked BBQ is complemented by an impressive range of whiskies, wines, cocktails and local craft beers. Today, Gus’s is a space for a warm welcome, a cold mint julep, and a big plate of the best flavors from the American South and Midwest. You’ll leave knowing exactly why Gus’s food has been hailed, “….so good that we found ourselves eating more than we’d imagined” by S. Irene Virbila, Los Angeles Times and was named one of the top 10 BBQ restaurants on the west coast by Sunset Magazine.

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