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I migliori ristoranti per appassionati di cucina a Edgewater

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67 ristoranti disponibili nelle vicinanze

Foto del ristorante Daisies Chicago
4.7
Eccezionale(174)
Prezzo: caro
• Americana • Logan Square
Prenotato 59 volte oggi
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
Foto del ristorante Eden
4.8
Eccezionale(1575)
Prezzo: caro
• Americana • Avondale
Prenotato 19 volte oggi
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Foto del ristorante Artango Bar & Steakhouse
4.6
Eccezionale(1760)
Prezzo: caro
• Bisteccheria • Lincoln Square
Prenotato 15 volte oggi
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor. Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Foto del ristorante North Pond
4.8
Eccezionale(4765)
Prezzo: molto caro
• Americana • Lincoln Park
Prenotato 18 volte oggi
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
Foto del ristorante Herb
4.7
Eccezionale(473)
Prezzo: molto caro
• Thailandese • Uptown
**Please visit our website to make a reservation as we transition away from OpenTable. Thank you!**Herb provides fine Thai dining in the Chicago area. The chefs use the freshest and highest-quality ingredients (mostly organic) while at the same time injecting their passion for the culinary arts in each and every dish. The restaurant itself is the creation of Patty Neumson, who grew up in Thailand. She has developed four seasonal menus for Herb that guests can order from, depending on the time of year. Herb has been the recipient of numerous awards and recognition for its cuisine. Winner of Guy Fieri's 'Spiciest Episode', and Chef battle '18. Won Best 100 Dishes in Chicago from Time Out Magazine. '15-'18 Michelin recommended restaurant. Zagat Rated in '17 as Best Restaurant. As seen on channel 5, 7, 9, and 11.
Foto del ristorante Port & Park Bistro and Bar
4.6
Eccezionale(225)
Prezzo: moderato
• Americana • Lakeview / East Lakeview
Prenotato 9 volte oggi
Welcome to Port and Park Bistro & Bar, Lakeview's top-rated, family-owned dining destination located in the vibrant Southport Corridor in Lakeview. At Port and Park, we take pride in offering a unique New American dining experience, where every dish is made from scratch using the freshest ingredients. Our menu features a variety of flavorful options, including savory appetizers, mouthwatering entrees, and indulgent desserts. We complement our cuisine with a carefully curated selection of handcrafted cocktails, craft beers, and fine wines, ensuring there's a perfect pairing for every palate. Whether you're enjoying a leisurely meal with loved ones or unwinding with drinks after a long day, our warm, inviting atmosphere provides the ideal setting for any occasion. Discover why Port and Park is Lakeview's go-to spot for exceptional food, drinks, and hospitality. We look forward to welcoming you and making your visit a memorable one!
Foto del ristorante The Lakefront Restaurant
4.7
Eccezionale(1050)
Prezzo: moderato
• Americana • Lincoln Park
Prenotato 3 volte oggi
The Lakefront Restaurant is an upscale tavern located on the shores of Lake Michigan in the historic Theater on the Lake building. We offer seasonal Midwestern fare featuring the freshest choice ingredients and a beverage program highlighting craft beers, spirits, and a diverse wine list. We are open year-round, and invite you to enjoy the casual elegance of our intimate tables, communal seating, lounge area, and our warm-weather Skyline Patio -- all while taking in the stunning views of Lake Michigan and the Chicago skyline. Visit us during the fall and winter months for happy hour and other day daily specials.
Foto del ristorante The Alcove- Evanston
4.7
Eccezionale(517)
Prezzo: caro
• Americana contemporanea • Evanston
Prenotato 7 volte oggi
Now reserving for Thanksgiving dinner (prix fixe, menu details to come)! Chef Elio Romero curates an inventive American-inspired experience at Alcove Evanston, tucked under the Metra’s Davis Street stop. Taking cues from seasonal produce availability, Alcove’s menu is always evolving to guarantee freshness—check back often to stay updated on the restaurant’s culinary offerings. The Alcove is eager to host your group's event--contact Alcove management to discuss building your prix fixe menu!****Please view our menu on our website for the most updated items. Menus across other platforms are not always 100% up-to-date, as our dishes change with the seasonality of their ingredients. Please also note that the Alcove has implemented a 3% credit card service charge due to an increase in point-of-sale operating costs. We apologize for this inconvenience. Thank you!****
Foto del ristorante Blind Faith Cafe
4.8
Eccezionale(1501)
Prezzo: moderato
• Vegetariana / Vegana • Evanston
Prenotato 11 volte oggi
Serving globally inspired menus, Blind Faith is a certified green restaurant transforming the way people enjoy vegetarian cuisine. Just twenty-five minutes from downtown Chicago and only blocks from Northwestern's Evanston campus, our dinning rooms offer a casual warmth perfect for any occasion.
Foto del ristorante Fioretta
4.6
Eccezionale(803)
Prezzo: molto caro
• Bistecca • West Loop
Prenotato 64 volte oggi
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
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