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I migliori ristoranti per appassionati di cucina a South Kensington

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345 ristoranti disponibili nelle vicinanze

Foto del ristorante Macellaio RC South Kensington
4.4
Incredibile(753)
Prezzo: molto caro
• Italiana • South Kensington
Prenotato 9 volte oggi
Welcome to MACELLAIO RC SOUTH KENSINGTON, kingdom of the Italian Fassona beef and the first butchery-restaurant opened in London.Macellaio RC is a growing family of three Italian restaurants in London.​Our restaurants are most famous for its fine steak. In fact, Macellaio means "butcher" and we like to call our steakhouses the butchery with tables. The steak we serve is exclusively from the Fassona beef breed, sourced from special mountain valleys in the north of Genoa.​We take pride in sourcing incredible authentic Italian ingredients, food with utmost respect, preparing it with love, and expertly cooking each dish bringing to life a delightful trattoria dining experience.​Immerse yourself in an unparalleled dining experience where your steak is masterfully butchered and presented to you before being cooked, and where our chefs craft artisan breads, focaccia and pizza in-house.
Foto del ristorante AFTERNOON TEA AT LONDON SECRET GARDEN
4.0
Ottimo(363)
Prezzo: caro
• Tè del pomeriggio • South Kensington
Prenotato 5 volte oggi
It's the ultimate atmospheric space in this SECRET GARDEN, a place to relax, entertain, celebrate a birthday, enjoy time with colleagues or settle in with friends and family for a few hours in your own heaven. We offer a scrumptious a la Carte menu or why not try our Special Menus and Experiences every day:CLASSIC AFTERNOON TEAAFTERNOON TEA WITH PROSECCO OR COCKTAILFARMERS GRILL SHARING MENUWe offer two venues you can choose from to enjoy your time here in our lovely garden, the covered & heated outdoor seating and the Domes.
Foto del ristorante Go Viet
4.7
Eccezionale(440)
Prezzo: moderato
• Vietnamita • Kensington
After the phenomenal success of Chinatown's Viet Food, the founder Chef Jeff Tan opens his flagship, modern fusion Vietnamese restaurant with casual dining, Go Viet in South Kensington.With its comfortable booth seating, low hanging Asian style lamps, terracotta colour scheme and backlit tortoiseshell wall panels, it is sleek, contemporary and minimalist. From the moment you walk in there is a feeling of warmth and peacefulness.GO-Viet menu created by Chef Tan and Chef Huang with Chef Jeff’s concept of combines the finest quality Vietnamese ingredients with Western cooking style, injecting healthy elements to Vietnamese cuisine and gives it a modern twist. Fresh and fragrant herbs combined with delicately seasoned sauces and broths, dishes are not only beautifully presented but packed full of flavour, and free from MSG.A selection of red, rose and white world wines, unique cocktails (as well as non-alcoholic versions), beers, ciders and juices, make up the extens
Foto del ristorante Korean Grill Kensington
4.6
Eccezionale(81)
Prezzo: caro
• Coreana • South Kensington
Prenotato 7 volte oggi
A unique butcher driven Korean Steakhouse in the heart of Kensington. Come to KGK and immerse yourself into K-BBQ while we take you on a wild journey through Hwayo cocktails, marinated kalbi, and squid game inspired desserts. At KGK, all of our cuts of steak are dry aged for a minimum of 30 days inhouse. We pair our cuts with homemade sauces and traditional Korean side dishes to create a harmonious balance.
Foto del ristorante Scoff & Banter - Kensington
4.2
Incredibile(939)
Prezzo: moderato
• Britannica • South Kensington
Prenotato 4 volte oggi
At Scoff & Banter, The Farmer’s Selection celebrates exceptional local produce with a collection of distinctive contemporary European dishes.Led by carefully sourced ingredients from our handpicked farms and suppliers, The Farmer’s Selection menu offers an exquisite taste of the season, expertly prepared by our culinary team.
Foto del ristorante Thali
4.6
Eccezionale(234)
Prezzo: caro
• Indiana • Kensington
Prenotato 1 volta oggi
Located on the Old Brompton Road in South Kensington, Thali serves up authentic dishes from throughout India, many with an appealing modern twist. The grazing style restaurant focuses mainly on North Indian cuisine but also showcases curries and tandoori specials. The menus are based on family recipes, handed down through generations, and enhanced by head chef Dila Ram. We love the sound of tandoori wild boar, for example, or snow crab patties with mint, coriander and spices. The thali offers a selection of dishes, as does the tasting menu – both provide a good introduction. The décor, an interesting mix of cosmopolitan London meets the mystery of the East, ensures Thali attracts a vibrant mix of local foodies and fashionistas. Diners looking for a casual bite are welcomed upstairs to the candlelit restaurant, while the ground floor is reserved for private dining. ** Winner of 2019 London Curry Awards - Fine Dining restaurant of the year **
Foto del ristorante Light Of India
4.5
Incredibile(405)
Prezzo: caro
• Indiana • Kensington
Prenotato 5 volte oggi
Situated in the heart of Kensington, The Light of India restaurant is a classy and elegant Indian restaurant established in 1984. Dishes are derived from the Moghul cuisine of North West India where fish and meat ingredients are, traditionally, cooked in a tandoor oven. Being awarded the Trip Advisor Certificate of Excellence, Open Table Dinners Choice Award as well as the Certificate of Excellence by AAA our culinary philosophy is deceptively simple. We celebrate the very best of Indian food. The Light of India is the perfect place for family dining in London, an intimate dinner with your special somebody, or just a meal with friends or colleagues.
Foto del ristorante Pravaas - South Kensington
4.9
Eccezionale(50)
Prezzo: molto caro
• Indiana contemporanea • South Kensington
Prenotato 2 volte oggi
Pravaas’s culinary concept is to provide a journey through dishes inspired byChef Patron Shilpa Dandekar. Her unyielding passion for the culinary arts andher insatiable desire to explore various kitchen styles have fuelled her quest fordiverse culinary knowledge, allowing her to create some exceptional dishes inthe menu. The Signature dishes in the menu include Patra chaat, Lamb Galouti Kebab, Sundries Tomatoes & Red Chilli Tandoori Chicken, Venison Dalcha, Red Snapper & Palourde Moilee to name some but the entire menu is enticing.Chef Shilpa is a force to reckon as she is much loved among the locals. Her main award is repetitive clientele who visits her restaurant for her finesse and distinctiveness. 'PRAVAAS' is very close to the Natural History Museum, Royal Albert hall, Kensington Palace.The atmosphere is comfortable, relaxed with warm and welcoming service.
Foto del ristorante The Bugis Singapore Restaurant
4.3
Incredibile(764)
Prezzo: moderato
• Cinese • Kensington
Prenotato 6 volte oggi
Celebrating authentic Singaporean, Malaysian and Chinese cuisines made from locally sourced, seasonal ingredients. The new restaurant has undergone a full interior renovation and features an upscale bar. The Bugis is set in the elegant ambience of the Bailey’s Hotel South Kensington. Why not savour the signature appetiser, “Steamed Cornish Diver Scallops with Black Bean Sauce or Salt and Pepper Soft Shell Crab with Fresh Chilli.” The restaurant prides itself on using finest local British suppliers, for example “Hainanese Chicken” which is sourced from Norfolk A fusion of fine Asian food, choose from Noyonya Assam Fillet Seabass, Golden Fragrance Kam Heong Chicken or sliced Angus beef with black bean sauce to name a few delicious dishes. The Singapore Favourites part of the menu offers a delicious array from Laksa, Penang Char Kway Teow or Bak Kut Teh. Relish a traditional Malaysian dessert, Sago Gula Melaka or Chinese dessert, Tang Yuan in Red Bean
Foto del ristorante Harwood Arms
4.8
Eccezionale(3628)
Prezzo: molto caro
• Gastro Pub • Fulham
Prenotato 21 volte oggi
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
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