I migliori ristoranti per appassionati di cucina a Kew

We were so impressed with everything on our night out at Lagoon. We booked and arrived in good time. The restaurant was very busy but well worth the little wait we had. The maitre d' was efficient and welcoming. We took a little while to make up our minds as everything sounded lovely. Our food was delicious, such good flavours. My husband who notices music more than I do said how perfect the music was to create a good ambience. We really enjoyed our evening and will return. Definitely a special night out - Keat is a brilliant chef!

It’s lovely that we were greeted twice by two separate wait staff who were very friendly, but then it took time to get their attention to order. Food was amazing but with items the delicious Betel Leaf with Prawn, we really needed some wipes to clean sticky fingers. We did our best with napkins, but as an entree I felt sticky for the remainder of the meal. Awesome restaurant and there was a lovely American girl, should have got her name, but she was the hostess that I would like to see in my organisation, where I working on guest experience standards. I will be back!

We enjoyed yet another outstanding and unforgettable dining experience at Grazia - as Always!! Every aspect was stand-out Wonderful and Delizioso!! In our group of 5 we typically share and delight in all of the entrees on the menu followed by our own well guarded mains (all stand-outs) then back to sharing all of the desserts on the menu amidst the fabulous cocktails and vinos . Infinite thankyous and compliments to wonderful Master Chef Joey and his team!! We always look forward to the beautiful ambience, exceptional food, fabulous wines and cocktails, meticulous attention to detail, delightful banter with Joey and his team who ensure consistent meticulous quality and unfaltering care in every dish - a "next level" authentic Italian experience very rarely seen elsewhere....Grazieeee Joey!!

Amazing service. Our experience was very enjoyable. Food and drinks were delicious, very much worth it.

Food service was a little slow between courses. At one stage 6 of had empty wine glasses despite paying $100 a head for the wine and having to order 2 bottles to get a drink