I migliori ristoranti per appassionati di cucina a Sherman Oaks

The best sushi in studio city We have been to every sushi restaurant in studio city and la Tomoki is the best His staff amazing The freshest and tastiest fish and specialty dishes Beautiful presentations Great sake and wine A must for everyone

If you have a special occasion to celebrate, Verse should be your choice. We celebrated my b-day, and so did the table next to us and an anniversary two tables away. I gave 5 stars in all areas except the value, and only because the menu is quite pricey. We ordered Melamente, Pancho and MADD city cocktails; excellent creations. Following most of the reviews, we had the milk buns and octopus as appetizers. For dinner entrees, husband ordered the Branzino and I Crab Capanelli. We were not disappointed with the appetizers. Milk buns melt in your mouth; the whipped brown butter has the perfect sweetness. The octopus was cooked perfectly; so tender. I don't know how the chef came up with all the different sauces on the octopus but oh so delicious. So husband was a little disappointed with the Branzino as it was fairly plain when compared to the octopus. The crab capanelli was cooked al dente and the sauce was creamy with the right amount of saltiness. The toasted almonds added the unexpected crunch and well combined with the richness of the sauce. The only neg here is that it was difficult to locate the crab; the chef should really double up on the amount. Service was excellent as expected; ambiance - not too dark with just enough lighting to read the menu; and the live band added extra points to this special occasion. Overall, it was an unforgettable experience.

Dinner was delightful. The beet salad was amazing ( and I usually don’t like beets). The mushroom paprikas was so delicious and rich. The pasta was homemade and cooked to perfection (Al dente of course) Highly recommend everything on the menu.

Le Petit Trois in the Valley has become our weekly or sometimes twice weekly restaurant that just keeps getting better. The menu is evolving and every dish is very tasty and consistent. Felicitations Chef Ludo!

Have dined here before and enjoyed it, but various items tonite seemed bland, especially the Teru Roll which is a signature item.