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I migliori ristoranti per appassionati di cucina a The Lakes

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45 ristoranti disponibili nelle vicinanze

Foto del ristorante Sparrow + Wolf
4.7
Eccezionale(2814)
Prezzo: caro
• Americana • Chinatown
Prenotato 25 volte oggi
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.
Foto del ristorante EDO Gastro Tapas & Wine
4.7
Eccezionale(1119)
Prezzo: caro
• Spagnola • Chinatown
Prenotato 13 volte oggi
EDO Gastro Tapas & Wine is inspired by Spain’s tradition of eating small savory dishes, typically served with drinks. Raised in Barcelona, Chef Oscar Amador Edo was exposed to Catalonia’s rich cusine from an early age. Located on the Mideterranean coast, the region offers a generous and varied selection of ingredient options, allowing imaginative results. Our approach offers classic recipes with modern and avant-garde techniques. Inspired by great cuisines around the world, our innovative kitchen’s only rule is to deliver the best combinations, awakening our senses to new flavors, aromas and textures.
Foto del ristorante Honey Salt - Las Vegas
4.6
Eccezionale(3916)
Prezzo: caro
• Americana • Summerlin
Prenotato 71 volte oggi
Set off the Strip in Summerlin, Las Vegas, Honey Salt is the first independent venture for renowned restaurateur Elizabeth Blau and her husband, award-winning Chef Kim Canteenwalla. Incorporating a sense of home throughout all elements of the restaurant, Honey Salt is inspired by the couple’s passion for entertaining. Offering a glimpse into Blau and Canteenwalla’s culinary life, Honey Salt features the foods, drinks and hospitality they have shared with friends and family for years. A true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a world-class dining experience complemented by the warmth and style of its dedicated owners. Together, the couple is passionate in their desire to bring the freshest possible products to Honey Salt and have established and will continue to explore gratifying relationships with farmers, fishermen and growers who can provide the best meals possible to the community of Summerlin.
Foto del ristorante North Italia - Las Vegas
4.7
Eccezionale(4151)
Prezzo: moderato
• Italiana • Summerlin
Prenotato 86 volte oggi
Everyone​ ​has​ ​a​ ​favorite​ ​dish​ ​at​ ​North.​ ​Every​ ​day,​ ​our​ ​Chefs​ ​start​ ​from​ ​scratch​ ​to​ ​create​ ​handmade​ ​pizza and​ ​pasta​ ​using​ ​only​ ​the​ ​best​ ​ingredients​ ​to​ ​craft​ ​inspired​ ​dishes​ ​from​ ​the​ ​garden,​ ​farm,​ ​and​ ​sea.​ ​North defines​ ​the​ ​standards​ ​for​ ​handcrafted​ ​Italian.​ ​Our​ ​menu​ ​offers​ ​a​ ​great​ ​selection​ ​of​ ​antipasti​ ​(daily​ ​soup, charcuterie,​ ​bruschetta),​ ​salads​ ​full​ ​of​ ​seasonal​ ​ingredients,​ ​and​ ​a​ ​main​ ​entrée​ ​menu​ ​driven​ ​by​ ​both traditional​ ​Italian​ ​cuisine​ ​and​ ​lighter​ ​fresh​ ​fish​ ​dishes.​ ​North​ ​is​ ​a​ ​great​ ​neighborhood​ ​spot​ ​for​ ​family​ ​and friends​ ​to​ ​meet​ ​and​ ​share​ ​a​ ​handcrafted​ ​experience.​ ​From​ ​the​ ​food​ ​to​ ​the​ ​service,​ ​at​ ​North​ ​every​ ​detail matters.
Foto del ristorante Aromi
4.8
Eccezionale(863)
Prezzo: moderato
• Italiana • Summerlin
Prenotato 7 volte oggi
Remarkable Italian Food for Las Vegas Locals and Foodies Alike.Tour of Aromi Wednesdays: A Greatest Hits Prix Fixe from Our Standard Menuhttps://www.aromilasvegas.com/lasvegastastingmenuBYOP Thursdays: Half Off All Wine Bottles When Your Pair with Any Pasta On Our Dinner Menuhttps://www.aromilasvegas.com/lasvegaswinebarEvery Weekend: Weekend Only SpecialsIf no online availability call or text 725-777-2476 for reservations.For Parties 5 or Greater, We Ask That Whole Party Be Present in Order to Be Seated on Weekends and Holidays
Foto del ristorante KAISEKI YUZU
5.0
Eccezionale(273)
Prezzo: molto caro
• Giapponese • Paradise
Prenotato 5 volte oggi
Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduatingculinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-chef at Hotel Nogamiya.While there, he participated in a Tokushima Culinary Contest, where he won first prize. When hewas 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-the-job experience working in a prestigious French fine dining restaurant.Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown PrinceNaruhito - now known as"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchientertained him with his beautiful dishes.
Foto del ristorante Vintner Grill
4.8
Eccezionale(5578)
Prezzo: molto caro
• Americana contemporanea • Summerlin
Prenotato 31 volte oggi
Vintner Grill is firmly rooted as one of Las Vegas finest off-Strip restaurants. With a casual elegance and stunning décor, you can enjoy all Vintner Grill has to offer in our beautifully appointed dining room, superb bar and lounge, or on our spacious patio which features two stunning dining cabanas. The menu features American dishes with French and Mediterranean influences. Signature dishes include Bouillabaisse, Halibut with cous cous, and taglietelli pasta with Lamb Bolognese. Vintner Grill boasts an extensive wine list with more than 400 wines and our team of experts will help you find just the right one. A selection of artisanal beers is also available along with a full line of signature cocktails. From everyday meals to special occasions and events, Vintner Grill offers a truly remarkable experience.
Foto del ristorante Lotus of Siam Red Rock
4.5
Incredibile(755)
Prezzo: molto caro
• Thailandese • Red Rock Casino
Prenotato 66 volte oggi
For over two decades, Lotus of Siam in Las Vegas, Nevada has been a culinary icon, owned and operated by Chef Saipin Chutima and her family. Chef Saipin's Northern Thai cuisine showcases generations of family recipes, distinct from Bangkok-style cuisine for its vibrant herb and spice palette and coconut-less curries.Lotus of Siam's wine list has been recognized by Wine Spectator with the Best of Award of Excellence for its extensive varieties, and their acclaimed dishes include the Khao Soi and Nam Kao Tod to satisfy any palate. For an authentic and unforgettable dining experience in Summerlin, book your Lotus of Siam reservation and taste the best of Northern Thailand without ever leaving Las Vegas. Indulge with the best Thai in Las Vegas at Lotus of Siam.
Foto del ristorante Kona Grill - Boca Park
4.3
Incredibile(2470)
Prezzo: moderato
• Americana contemporanea • Summerlin
Prenotato 12 volte oggi
Welcome to Kona Grill at Boca Park. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
Foto del ristorante BLACKOUT - Dining in the Dark
4.4
Incredibile(4001)
Prezzo: molto caro
• Americana • The Strip
Prenotato 10 volte oggi
Embark on a culinary adventure unlike any other at BLACKOUT, a fascinating dining experience just off the Las Vegas Strip. Sitting in total darkness, your sense of taste and smell are completely heightened as you feast on a plant-based, multi-course, mystery meal of wonderful specialties. Upon arrival at BLACKOUT, you're greeted by the friendly and entertaining staff. Next, you're led into the pitch-black dining room where your meal can begin. Taste and touch your way through a delicious lunch or dinner, one dish at a time. At the end of your meal, the staff escorts you back to the lobby. Head back out into Vegas happy that you've had a truly unique sensory experience that you won't soon forget.The Blackout dining experience is $99.95/per guest and includes admission and a seven course prix-fixe dinner.Due to popular demand, reservations for BLACKOUT's Dining in the Dark are required.
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