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I migliori ristoranti per gruppi a Kentish Town

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147 ristoranti disponibili nelle vicinanze

Foto del ristorante Farang London
4.7
Eccezionale(722)
Prezzo: caro
• Thailandese • Highbury/Islington
Prenotato 25 volte oggi
Chef Sebby Holmes launched Farang back in 2016 after trading at street food markets throughout London. A year later he took up temporary residency in Farang's current home in Highbury & Islington. After excellent reviews, he took on the space permanently after his step-father retired and since, has gone from strength to strength. Farang was recently inducted into the National Restaurant Awards top 100 and awarded a MICHELIN Bib Gourmand, which we have kept four years running. We also received the Thai select award from the UK Thai Embassy which certifies authenticity and the freshness of our ingredients.We’re a young team of enthusiastic individuals, who over the last few years have bought our passion and skills to the table. Parties of six and larger, kindly contact the restaurant directly for reservations. These larger groups will be offered the shared feasting menu only and a deposit of £10 per head needs to be taken to confirm the booking, which will be deducted from your bill.
Foto del ristorante Rossella
4.8
Eccezionale(1343)
Prezzo: moderato
• Italiana • Kentish Town
Prenotato 15 volte oggi
Rossella is the pride and joy of owner and local Kentish Town resident Luca Meola, the result of family tradition dating back decades:1960: the Meola family opened the first Rossella restaurant in Benevento, Italy, combining products from their family vineyard with their love for food.1978: Luca’s father moved to the UK, made London his home and opened a trattoria where young Luca learned the ropes and discovered his talent for cooking.2011: Luca seized the chance to open his own restaurant aged just nineteen, naming it after the original Rossella restaurant in homage to his roots, and was swiftly embraced by the Kentish Town community. Not only linked by name, they share the same family feel, passion for simple classic Italian dishes with fresh ingredients, not to mention wine from the same family vineyard in Benevento!⭐️ 2018 Opentable Top 100 ⭐️ 2019 Opentable Top 100⭐️ 2020 Opentable Top 100 ⭐️ 2021 Opentable Top 100 ⭐️ 2022 Opentable Top 100⭐️ 2023 Opentable Top 100
Foto del ristorante Singapulah
4.4
Incredibile(196)
Prezzo: caro
• Asiatica • Soho
Prenotato 62 volte oggi
A PLETHORA OF FLAVOURS IS ON ITS WAY - SINGAPORE STYLE.Come on a gastronomic journey with us through a rich melting pot of flavours and cultures of the tiny red dot in Southeast Asia.For parties of 7 or more people, please email reservations@singapulah.co.uk. Thanks!
Foto del ristorante The Ivy Chelsea Garden
4.4
Incredibile(14188)
Prezzo: caro
• Britannica contemporanea • Chelsea
Prenotato 190 volte oggi
Modern British menus served in a refined, art-filled space with a garden terrace and an orangery.
Foto del ristorante The Blues Kitchen - Camden
4.6
Eccezionale(3707)
Prezzo: moderato
• Americana • Camden Town
Prenotato 51 volte oggi
American Grill cooking served in a warm and vibrant dining room.
Foto del ristorante Hawksmoor Guildhall
4.6
Eccezionale(4479)
Prezzo: caro
• Bisteccheria • Bank
Prenotato 72 volte oggi
Situated in the heart of The City, Hawksmoor Guildhall is a British steak and seafood restaurant serving lunch and dinner, including a cocktail bar and private dining room for larger groups.
Foto del ristorante Roketsu
4.8
Eccezionale(55)
Prezzo: molto caro
• Giapponese • Marble Arch
The cuisine served at the restaurant is traditional "kaiseki" cuisine prepared by chef Daisuke Hayashi. He has been trained at "Kikunoi" and his proven cooking techniques have been appreciated by many customers. His cuisine is based on dashi and the flavors of the seasonal ingredients themselves.The interior had been made in Kyoto and shipped to London to be assembled by the craftsmen from Nakamura Sotoji Komuten, one of the world's leading experts in the Sukiya style.This project started with a desire to follow in the footsteps of our predecessors and to spread the still developing category of Japanese food culture, kaiseki, to the world.
Foto del ristorante Flesh & Buns Fitzrovia
4.5
Incredibile(1664)
Prezzo: caro
• Giapponese • Oxford Circus
Prenotato 16 volte oggi
Flesh & Buns was the first restaurant in London dedicated to steamed bao and Japanese drinking food. Expect fluffy steamed buns with gutsy fillings, plus loads more plates to share. This is unusual, yet addictive, Japanese-inspired food served in a Izakaya setting.
Foto del ristorante The Ivy City Garden
4.3
Incredibile(7859)
Prezzo: caro
• Britannica contemporanea • Liverpool Street
Prenotato 185 volte oggi
Located in the historic Bishopsgate Gardens, The Ivy City Garden brings the familiar luxury of The Ivy, West Street to the City of London.
Foto del ristorante Bombay Bustle
4.4
Incredibile(756)
Prezzo: caro
• Indiana • Mayfair
Prenotato 25 volte oggi
Bombay Bustle is inspired by the tiffin tin carriers, the institution of men who use Mumbai’s famed local railway to deliver home cooked meals across the city. The Maddox Street restaurant pays homage to the culture and people, whose expanse of origins from across India have influenced its culinary history.The menu sees recreations of some of the city’s most loved dishes alongside family recipes. Seasonal delights, inspired by Mumbai and the surrounding areas, include Bambaiya Ragda topped with dry peas and honey yogurt , Pickling spice Lamb chop , Rarah Kheema Pao and a Jalebi Cheesecake with Bombay Cutting Chai .

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