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I migliori ristoranti per gruppi a Pico Rivera

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23 ristoranti disponibili nelle vicinanze

Foto del ristorante Four Bricks by La Crosta
4.6
Eccezionale(95)
Prezzo: caro
• Italiana • Whittier
Prenotato 13 volte oggi
Four Bricks by La Crosta is a rustic Italian Steakhouse located in a historic part of Uptown Whittier. The location was named Four Bricks for the first brick buildings built at the turn of the century when the city was established.We pride ourselves on making fresh handmade pastas, serving highest quality prime steaks, and seasonal Italian creations.Chef Jason Raiola started his culinary career in 2007 and has worked throughout Los Angeles and Beverly Hills. A love for Neapolitan Pizza led him to start La Crosta Wood Fired Pizza in 2019 with his wife Heather and is proof of his love for fresh Italian ingredients.Four Bricks by La Crosta is a husband and wife team, a family venture, a place to enjoy great food with family, friends , and community.
Foto del ristorante Tempo Cantina - Downey
4.5
Incredibile(1033)
Prezzo: moderato
• Messicana contemporanea • Downey / Norwalk / Santa Fe Springs
Prenotato 25 volte oggi
*WALK-INS ALWAYS WELCOME*Tempo Cantina brings Latin flavor to Orange County and Los Angeles from creative founder and owner MR.TEMPO. Come for the atmosphere, but stay for the food. You will find all of your favorite Latin dishes infused with Asian flavors. Join us Happy Hour everyday, Weekend Brunch or Taco Tuesday for a dining experience like you’ve never experienced before!
Foto del ristorante Benihana - Downey, CA
4.3
Incredibile(5862)
Prezzo: moderato
• Giapponese • Downey / Norwalk / Santa Fe Springs
Prenotato 84 volte oggi
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Foto del ristorante BJ's Restaurant & Brewhouse - Montebello
3.8
Ottimo(57)
Prezzo: moderato
• Americana • Montebello
Prenotato 16 volte oggi
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Foto del ristorante Manuela
4.8
Eccezionale(214)
Prezzo: caro
• Californiana • Centro
Prenotato 22 volte oggi
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Foto del ristorante Bestia
4.7
Eccezionale(8212)
Prezzo: caro
• Italiana • Centro
Prenotato 163 volte oggi
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
Foto del ristorante Rossoblu
4.6
Eccezionale(2115)
Prezzo: caro
• Italiana • Centro
Prenotato 28 volte oggi
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Foto del ristorante Bavel
4.8
Eccezionale(4939)
Prezzo: caro
• Mediorientale • Centro
Prenotato 119 volte oggi
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
Foto del ristorante Eigikutei
4.9
Eccezionale(81)
Prezzo: molto caro
• Giapponese • Little Tokyo
Prenotato 9 volte oggi
Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.
Foto del ristorante Redbird - Los Angeles
4.7
Eccezionale(3065)
Prezzo: caro
• Americana contemporanea • Centro
Prenotato 66 volte oggi
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.

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