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I migliori ristoranti per osservare il viavai delle persone a Lincoln Square

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74 ristoranti disponibili nelle vicinanze

Foto del ristorante Russian Tea Room - NYC
1. Russian Tea Room - NYC
4.3
Incredibile(5691)
Prezzo: molto caro
• Continentale • Midtown West
Prenotato 20 volte oggi
For ninety-eight years, New York's defining cultural moments have taken place at Russian Tea Room. Ever since members of the Russian Imperial Ballet founded the restaurant in 1926, it has been a second home for boldface names and the intellectual elite-an exclusive enclave where actors, writers, politicians, and businessmen planned their next deals and feted their friends' latest Carnegie Hall performances.
Foto del ristorante The Champagne Bar at The Plaza
2. The Champagne Bar at The Plaza
4.3
Incredibile(84)
Prezzo: caro
• Americana • Midtown West
Overlooking Fifth Avenue and the Pulitzer Fountain, The Champagne Bar at The Plaza, is reminiscent of the Champagne Porch that was in the same location when the hotel opened its doors in 1907. The most exclusive of The Plaza’s dining venues, which has welcomed legendary figures, celebrities, athletes and government officials, The Champagne Bar has become a favorite destination of today’s social set. The Champagne Bar specializes in delicious food featuring fresh ingredients and masterful preparation by The Plaza's culinary team. Known for its finest champagne, caviar and wine, whether you’re ordering a multi-course meal or grabbing a specialty cocktail at the bar, The Champagne Bar's lively, casual yet upscale atmosphere makes it perfect for dining with friends, family, clients and business associates.
Foto del ristorante Sempre Oggi
3. Sempre Oggi
4.6
Eccezionale(426)
Prezzo: molto caro
• Italiana • Upper West Side
Prenotato 68 volte oggi
At Sempre Oggi, we believe there is no greater joy in life than taking time to enjoy food and wine with the ones we love. Our focus is on market-driven, authentic Italian cuisine, reinterpreted for New York City diners. From Sempre A Casa, our at-home experience, to our daily Aperitivi Hour, our menus make the most of what's in season and whatever is most delicious that day.
Foto del ristorante Pappardella
4. Pappardella
4.7
Eccezionale(2854)
Prezzo: caro
• Italiana • Upper West Side
Prenotato 39 volte oggi
Welcome to PappardellaPappardella restaurant brings to you the flavors and food of Tuscany. Established in 1983, Pappardella offers a romantic setting of timeless charm with 20 foot ceilings, French doors; a stunning mural of Florence.Menu and service reflect the warmth and attention of the old world, as well as the diversity and techniques of today. we feature homemade pasta, artisanal pizza; other great Italian staples, like chicken parmagian, grilled branzino; scrumptious tiramisu.A beautiful outdoor terrace makes for great people watching in the warm months. Pappardella is conveniently located near the beacon theater, the museum of natural history &Central Park offering lunch; dinner pre fix, brunch.
Foto del ristorante Boucherie - West Village
5. Boucherie - West Village
4.6
Eccezionale(3120)
Prezzo: caro
• Francese • West Village
Prenotato 87 volte oggi
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe.We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Foto del ristorante Friedman's - 72nd St
6. Friedman's - 72nd St
4.7
Eccezionale(129)
Prezzo: moderato
• Americana • Upper West Side
Prenotato 18 volte oggi
A little about us & the culture that has been created… Friedmans is a family run business, which operates locations throughout New York City. Friedmans was named after the famous economist Milton Friedman who popularized the phrase, “there ain’t no such thing as a free lunch”. This phrase has gone on to be used in science, economics, finance, statistics, technology, sports, & now food. However, to put it simply, “to get one thing we like, we usually have to give up another thing we like.” Our mantra is simple, “Eat good food” and this is what we strive to deliver to our guests. For us, it has two meanings. Firstly, eat food that tastes good. Secondly, be proud of the food you serve. We know where our food comes from. We communicate regularly with our farmers and are proud to serve antibiotic free meats & local vegetables. Our mission is for you to love, respect, & enjoy, not only the food you serve, but also the team you work with.
Foto del ristorante Sea Fire Grill
7. Sea Fire Grill
4.8
Eccezionale(3951)
Prezzo: molto caro
• Crostacei • Midtown East
Prenotato 43 volte oggi
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of Sea Fire Grill's Surf & Turf - tender filet mignon and buttery steamed lobster and grilled shrimp.
Foto del ristorante MR CHOW - 57th
8. MR CHOW - 57th
4.6
Eccezionale(2943)
Prezzo: molto caro
• Cinese • Midtown East
Prenotato 23 volte oggi
Opened in 1979 by world famous restaurateur Michael Chow. MR CHOW started in London in 1968 and continues to enjoy generations of devoted clients from art, fashion, music, and entertainment. Recently awarded the 5 Star Diamond Award by the American Academy of Hospitality Sciences for its excellence, service, and cuisine this restaurant described by Givenchy as a "Precious Jewel Box" is one of the most beautiful restaurants in New York City serving high Chinese Cuisine with impeccable service. The menu at MR CHOW is a combination of old authentic Beijing, Original Recipes, and the signature dishes such as Chicken Satay, MR CHOW Noodles, and Ma Mignon. MR CHOW also serves one of the best Beijing Ducks in the world.The famous nightly handmade noodle show is presented in every location since the opening of London in 1968. "Elegant Midtown Chinese and its newer TriBeCa sibling offer “big-league” eats in “welcome-to-the-’80s” digs..." - ZAGAT
Foto del ristorante Cecconi's Dumbo
9. Cecconi's Dumbo
4.6
Eccezionale(5331)
Prezzo: moderato
• Italiana contemporanea • DUMBO
Prenotato 116 volte oggi
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
Foto del ristorante Il Violino
10. Il Violino
4.6
Eccezionale(1983)
Prezzo: caro
• Italiana • Upper West Side
Prenotato 15 volte oggi
Il Violino was established in 1993 by the Mariani family. They are from Villa Santa Maria, a little town in the heart of Italy (Abruzzo) known as La patria dei cuochi (chefs from this town have been executives at the Vatican, the White House, embassies and top restaurants and cruise lines around the world). Il Violino has been one of the original Lincoln Center Italian restaurants and, in these days, one of the few still in operation. The chef Vincenzo Mariani, formerly the executive chef at Monsignore (one of the top restaurant in New York City in the 70’s and 80’s), leaded the kitchen with his international experience and created an original and innovative Italian menu. In 2009 the owner, decided to write a new page. The restaurant has been transformed into a Trattoria: a warmer and cozier ambiance, one of those that you can easily find in any small town in Italy.

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