Ristoranti con bar e posto al bar a Prospect Park

Food is always good and service was exceptional. Personable staff and very helpful.

Food was very good, large portions. Most of us took some of entrees home. Appetizers were very good. Only a few had desert, but they were all good choices. Server was just a bit difficult to understand, as were a few of the runners in trying to figure out who ordered what. Waiter didn't ask if anyone needed more drinks/beverages - not a huge deal, we asked him for more. We would return to try more of the menu.

Excellent for vegan fare… great service and selection

Again, this is a 4.5 star restaurant—across all categories, including value and quality of food. The service, for me, was top notch—not only were servers attentive but were very friendly and seemed genuinely interested in making my experience enjoyable. I had some nice recommendations regarding some simple questions posed (burger or fish and chips? For which I was guided to an excellent burger at perfect requested temperature!) and my water and Guinness glasses were kept filled without the servers being too cloying. The Guinness was an excellent pour as well, and the Brussels Sprouts appetizer with kielbasa was a different twist and also well prepared. The only nitpick I had in terms of food was the hand cut fires, which were house made and fresh, were a bit tepid and flabby when served. The other nitpick was a seating issue—I was a bit nippy while seated at a hi-top in the bar area—the side door which was directly behind me let in cold air each time it was open. This is practically uncorrectable by the restaurant—so treat this not as a condemnation but as a pro-tip for your experience there (don’t sit behind that door in the winter!) And you should go—this was a quality experience and would go again (and again).