I migliori ristoranti per cocktail artigianali a Old City

My experience at Ocean Prime Philadelphia was amazing. This was my first time visiting an Ocean Prime location and I definitely would return to this one. Upon walking in and being seated, I immediately noticed the decor. The lighting was perfect and the music had a great playlist at a reason volume. My girlfriend and I were quickly greeted by a staff member, whose name I unfortunately forgot. He made sure we had water and bread to start (a young Black male). He turned us over to our main waiter, but continued to check in periodically through our time at the restaurant. Our main waiter was Avery. He was very friendly and attentive. He even asked the occasion, which was my birthday. He made the staff aware and they came with a treat, adorned by a candle, at the end of the dinner. Everything I consumed was delicious. The food was great, complemented by cocktails that were excellently made. It made for an amazing birthday dinner.

Every time I go to this restaurant, I thoroughly enjoy myself. We were there for a restaurant week and from the moment we walked in it was a great ambience. Great dreams, great food, and great customer service. Our waiter provided details on the different types of wines he recommended as well as the beers. Across the three courses I myself got the tortellini, pork and the ricotta cake all which were so divine. My partner got the lobster bisque, which was very good. He felt that the veal was a little underseasoned, but very well cooked and the meat was very soft and lastly the chocolate dessert was also very good. I plan on coming back to try more wines and to eat more food.

We had a lovely evening with our family. We went for restaurant week and the food was impeccable and the drinks were super tasty. The ambience was very aesthetic and everything flowed beautifully. Thank you so much for a wonderful experience!

Excellent food in great portions. Service was friendly and attentive.

This is an extremely elevated cocktail lounge experience. You get escorted upstairs with a set of rules and time limit. The menu is separated into standard offering, seasonal offering, and the option to omakase (the server asks you questions to make your perfect cocktail). My group did one of each. We did a variety of the food as well; the special, the hot dog, the fries and the chicken wings. The wings were spectacular (the flats), the hot dog wasn’t anything to write home about personally, and the special was incredible. Overall, would come back, wish there wasn’t a time limit on the table, felt a little rushed out for the amount of money we were spending.