I migliori ristoranti per l'utilizzo di ingredienti locali a Huntington Park / Bell / Maywood

I dined at Abernethy’s for a Sunday brunch prior to a dance performance. The menu is new with great new entrees. I ordered the chilaquiles. The dish was seasoned well and just the right size entree. I even had room for dessert and ordered the blue corn cookies. They had just the right amount of sweetness and a perfect end to the meal. The staff are all friendly and attentive. It also was a nice day so the outside patio was enjoyable. I look forward to my next trip to Los Angeles to return to Abernethy’s again.

Customer service was excellent from the moment we walked onto the property. Everyone was polite, smiling, warm, and hospitable. The front desk, the wait staff, the back up wait staff, the bar, ... everyone. Lovely vibe. Very good food. We had the vegan tea service. Every morsel was delicious. The scones we great! The tea waitress was absolutely lovely, She shared her enthusiasm about her love of tea and it enhanced our experience. We plan to return. We were a group of four.

This is one of my favorite spots in L.A. A quiet, tucked away spot with delicious food! The staff is lovely. I always leave with a smile on my face :)

The food was delicious and service was excellent. Can’t wait to go back.

I had such an amazing experience at this restaurant. The ambience was amazing with a live artist. The Bolognese was phenomenal and the cocktails were very unique and refreshing. Pricing was mid, but definitely worth it for the experience. I will definitely be back probably this weekend.