I migliori ristoranti con menu degustazione a Potrero Hill / Dogpatch

93 ristoranti disponibili nelle vicinanze

1. Nightbird

4.6

Eccezionale(830)

Prezzo: molto caro

• Californiana • Civic Center / Hayes Valley / Van Ness

Prenotato 3 volte oggi

Nightbird offers a 12 Course , from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge, 6% Heathy SF, and tax. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.

Foto del ristorante Alexander's Steakhouse - SF

2. Alexander's Steakhouse - SF

4.7

Eccezionale(2511)

Prezzo: molto caro

• Bisteccheria • SOMA

Prenotato 16 volte oggi

We strive to provide our guests with a dining experience revealing world-class cuisine and elegant service in an iconic and intimate San Francisco setting. Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available including two tasting menus and an award-winning wine list designed by Wine Director Maxwell Klassen. A full bar featuring some of the most unique specialty cocktails is a great way to begin your evening here at Alexander's Steakhouse.

3. Niku Steakhouse

4.8

Eccezionale(810)

Prezzo: molto caro

• Bisteccheria • SOMA

Prenotato 31 volte oggi

Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.

4. La Connessa

4.7

Eccezionale(321)

Prezzo: moderato

• Italiana • Mission Bay / South Beach

Prenotato 29 volte oggi

## La Connessa: A Modern Italian Gem in San Francisco Step into La Connessa and be transported to a world of culinary delight. This modern Italian trattoria, nestled in the heart of Potrero Hill, offers a vibrant atmosphere and a menu that celebrates the best of Italian cuisine with a contemporary twist. The space is a feast for the eyes, boasting a stunning slate blue and metallic gold palette, an expansive illuminated bar, and exceptional art deco design. High ceilings and a beautiful, elevated vibe create a perfect setting for both special occasions and casual meals. The menu, crafted with the finest hand-selected ingredients, features a range of classic dishes reimagined with modern influences. From expertly blistered wood-fired pizzas to hearty secondi selections, including hand-made pastas, bistecca, and local seafood, La Connessa promises an unforgettable dining experience. Start your journey with delectable antipasti like roasted jimmy nardello peppers and roasted artichokes. Then, indulge in the signature Spaghettino al Limone, a symphony of flavors with fresh lemon, garlic, and parmesan. For a truly special occasion, savor the succulent bistecca, grilled to perfection and served with seasonal vegetables. No Italian meal is complete without a touch

5. Dalida

4.7

Eccezionale(879)

Prezzo: caro

• Mediterranea • Presidio

Prenotato 61 volte oggi

Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.

6. Saison

4.9

Eccezionale(16)

Prezzo: molto caro

• Americana • SOMA

Prenotato 8 volte oggi

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

Foto del ristorante Che Fico San Francisco

7. Che Fico San Francisco

4.7

Eccezionale(1888)

Prezzo: caro

• Italiana • North Panhandle / USF

Prenotato 50 volte oggi

Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.

Foto del ristorante Angler San Francisco

8. Angler San Francisco

4.6

Eccezionale(258)

Prezzo: molto caro

• Americana • Financial District / Embarcadero

Prenotato 20 volte oggi

Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou

9. Trestle

4.8

Eccezionale(2771)

Prezzo: caro

• Americana • Financial District / Embarcadero

Prenotato 19 volte oggi

Hi Neighbor!At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal. Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening. Due to our limited spacing, we can accommodate parties of 8 or less only.

Foto del ristorante La Mar Cocina Peruana San Francisco

10. La Mar Cocina Peruana San Francisco

4.7

Eccezionale(8508)

Prezzo: caro

• Peruviana • Financial District / Embarcadero

Prenotato 91 volte oggi

Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheria Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.

I migliori ristoranti con menu degustazione a Potrero Hill / Dogpatch

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93 ristoranti disponibili nelle vicinanze

1. Nightbird

2. Alexander's Steakhouse - SF

3. Niku Steakhouse

4. La Connessa

5. Dalida

6. Saison

7. Che Fico San Francisco

8. Angler San Francisco

9. Trestle

10. La Mar Cocina Peruana San Francisco

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