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I migliori ristoranti con menu degustazione a Tierrasanta

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31 ristoranti disponibili nelle vicinanze

Foto del ristorante Huntress
4.6
Eccezionale(863)
Prezzo: molto caro
• Bisteccheria • Centro / Gaslamp
Prenotato 28 volte oggi
Huntress is the most adventurous and energetic modern steakhouse in downtown San Diego, offering the finest cuts of meat, one of the largest collections of Japanese whisky brands in California, and a contemporary, lively atmosphere where music elevates every dish.
Foto del ristorante Callie Restaurant
4.8
Eccezionale(377)
Prezzo: molto caro
• Mediterranea • Centro / Gaslamp
Prenotato 69 volte oggi
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Foto del ristorante Madison
4.5
Incredibile(3097)
Prezzo: caro
• Mediterranea • University Heights
Prenotato 58 volte oggi
With their stunning design, classic cocktails & highly acclaimed fare, Madison finds itself among San Diego's can't miss restaurants! Serving many of Michelin recognized Chef Mario Cassineri classic dishes, perfect for Date Night of celebrating with friends. ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
Foto del ristorante Juniper & Ivy
4.6
Eccezionale(8164)
Prezzo: caro
• Non specificato • Little Italy
Prenotato 70 volte oggi
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Foto del ristorante Animae
4.7
Eccezionale(3366)
Prezzo: molto caro
• Asiatica contemporanea • Centro / Gaslamp
Prenotato 78 volte oggi
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
Foto del ristorante The Amalfi Llama - San Diego
4.5
Incredibile(456)
Prezzo: moderato
• Bisteccheria • University City/Golden Triangle
Prenotato 52 volte oggi
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
Foto del ristorante Addison By William Bradley
4.9
Eccezionale(1881)
Prezzo: molto caro
• Californiana • Del Mar
Prenotato 18 volte oggi
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
Foto del ristorante Botanica
4.6
Eccezionale(51)
Prezzo: moderato
• Cocktail Bar • North Park
Prenotato 10 volte oggi
Botanica is a craft cocktail bar offering an exquisite selection of unique cocktails inspired by classic paintings. Our sexy and inviting space is perfect for enjoying artfully crafted drinks paired with delectable small bites. Step into our lounge and experience a fusion of artistic elegance and sophisticated flavors.
Foto del ristorante Wormwood
4.6
Eccezionale(846)
Prezzo: molto caro
• Francese • North Park
Prenotato 15 volte oggi
Wormwood invites you to step into a bygone era, where poets, artists, and dreamers found inspiration in the Green Fairy. By night, we offer an elegant French dining experience, where each dish is crafted with passion, paired with curated wines and signature cocktails, and brought to life by our exceptional service. Whether in our cozy dining room, enchanting patio, or the hidden charm of our Secret Garden speakeasy, every evening is an unparalleled journey of flavor and hospitality.Now, we invite you to experience Wormwood’s weekend brunch, every Saturday and Sunday. Indulge in a refined menu, sip on handcrafted cocktails and artisanal coffees, and let the soulful sounds of live jazz transport you to Belle Époque Paris. A celebration of indulgence, romance, and hospitality, brunch at Wormwood is a morning affair you won’t want to miss.
Foto del ristorante Nobu San Diego
4.6
Eccezionale(3799)
Prezzo: molto caro
• Giapponese • Centro / Gaslamp
Prenotato 75 volte oggi
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.

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