Our menu is written by the seasons. Seasonal cuisine is not defined by the price of the products, but by their quality. We set the highest standards for this. With respect for natural cycles, we process products that are produced as fairly as possible. We obtain our seasonal ingredients predominantly from regional suppliers or from those who understand our high-quality standards of fresh food and live uncompromisingly themselves.
The wine culture in \"Pure Wine & Food\" The wine and the \"Pure Wine & Food\" belong together. Look forward to selected wines with depth, which are produced with a lot of passion and passion, close to nature. Our wine list is deep and varied. 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Gerner's Wirthaus & Bar is a German style restaurant in MŸnchen Neuhausen. Chef Michael BŸchl has created a standard menu full of popular Bavarian dishes like roast pork and Wiener Schnitzel. There is also a seasonal menu to use fresh ingredients whenever possible. Pasta, pizza, salads, soups and veal sausages are also available Gerner's Wirthaus & Bar. Local draft beers are offered on the drinks menu alongside popular international and German brands. Enjoy the indoor buzz or the lovely beer garden.
\r\r
Gerner's Wirthaus & Bar is within walking distance of the Municipal Stadium at Dante and the Olympic Stadium.
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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Natural Winebar / Restaurant with Mediterranean cuisine with guest terraceOur menu is written by the seasons. Seasonal cuisine is not defined by the price of the products, but by their quality. We set the highest standards for this.With respect for natural cycles, we process products that are produced as fairly as possible. We obtain our seasonal ingredients predominantly from regional suppliers or from those who understand our high-quality standards of fresh food and live uncompromisingly themselves.The wine culture in "Pure Wine & Food"The wine and the "Pure Wine & Food" belong together. Look forward to selected wines with depth, which are produced with a lot of passion and passion, close to nature.Our wine list is deep and varied. With each wine, we would like to recognize the origin and handwriting of the producer.
We set a high value on using seasonal products which are cooked with lots of creativity and craftsmanship. Wherever possible our aim is to use regional products as we cultivate a personal contact to our farmers and suppliers. We can guarantee that an increasing proportion of the meat on our menu is obtained from calves and cattle raised naturally on lush meadows. The exclusive nutrition of our animals are the meadows in regions near Pfaffenhofen an der Ilm. The daily preparation, in combination with our first class products, guarantees the highest quality possible, as our goal is to offer our guests an honest and straightforward cuisine.
Whether you choose our Lazy Sunday brunch, business lunch or intimate dinner, the restaurant "Vitruv" spoils you with international specialities and seasonal creations. Our highlights are the two front-cooking stations where you can follow the preparation of your dish. In good weather, we also serve you on the large sun terrace.
Gerner's Wirthaus & Bar is a German style restaurant in MŸnchen Neuhausen. Chef Michael BŸchl has created a standard menu full of popular Bavarian dishes like roast pork and Wiener Schnitzel. There is also a seasonal menu to use fresh ingredients whenever possible. Pasta, pizza, salads, soups and veal sausages are also available Gerner's Wirthaus & Bar. Local draft beers are offered on the drinks menu alongside popular international and German brands. Enjoy the indoor buzz or the lovely beer garden.
Gerner's Wirthaus & Bar is within walking distance of the Municipal Stadium at Dante and the Olympic Stadium.
Die vietnamesische Kochkunst zeichnet sich durch ihre Reichhaltigkeit, ihre intensiven Geschmackserlebnisse und ihren Abwechslungsreichtum aus. Das tropische Monsunklima, das in Vietnam herrscht, ist ideal für den Anbau von Nassreis geeignet. Daher sind viele Gerichte der vietnamesischen Küchen aus Reis hergestellt.Ein typisches vietnamesisches Gericht ist die traditionelle Pho Bo Suppe. Klassischerweise ist Grundlage dieser schmackhaften Suppe eine kräftige klare Brühe, die aus Rinderknochen gekocht wird. Die in den unterschiedlichsten Varianten erhältliche Suppe wird mit viel Liebe zum Detail und mit einer langen Zubereitungszeit gekocht. Die traditionelle „Pho Bo“ ist eine der besonderen Delikatessen unseres Hauses.