I migliori ristoranti stagionali a East New York

It was wonderful. What a gem of a club. Can’t wait to come back. The owners are the hardest workers there which no doubt is why it is such a fabulous experience.

Excellent all around from Valet ,coat check ,waiter service,food excellent ,and great Valentine’s Day music 👌

Excellent as always. Falansai's full tasting menu, what's now called the 'Super' Dac Biet, has been a regular feature of our birthday/anniversary dinner rotation for years now (I maintain you're doing it wrong if you only order ala carte here) and it's always a blast. The team does an amazing job of making really high-end, inventive cooking feel fun and casual. I have to give a huge shout-out to the beverage program as well; Falansai's wine list might have the most reasonable prices of any decent restaurant in New York right now (a five-course wine pairing for $65 in this day and age is nuts) and there's always something interesting and unexpected on offer. Even the really baller bottles (which you might have to ask to see the reserve list to know about in the first place), which are often on par with the best wine you can buy anywhere in the city, are sold at astoundingly fair prices. Falansai is a gem of an increasingly rare breed in NYC.

I always have a good time here. Food is always good and consistent. Service is always on point!

The Quimby was special. Celebrated a birthday ad the staff was very accommodating. There was coloring available for my toddler and the drinks were delicious. The food was fantastic - everything was delicious, even after heating up at home!