I migliori ristoranti stagionali a French Quarter

Prezzo

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Tipo di cucina

AmericanaItalianaBisteccheriaCrostaceiFranceseMessicana

Zone

New Orleans

Quartieri

BywaterCarrolltonCentral Business DistrictFrench QuarterGarden DistrictLakeview/Gentilly

I più votati

Adatto ai gruppiAtmosfera affascinanteAtmosfera vivaceDi tendenzaEleganteIdeale per il brunch

Opzioni di ristorazione

Tutte le opzioni

Solo consegna

Solo da asporto

Tipi di tavoli

BarBanconeNormaleAltoEsterno

Ristorante premiato

James Beard Award

Accessibilità

Servizi gender-neutralAccesso con sedia a rotelle

50 ristoranti disponibili nelle vicinanze

1. GW Fins

4.9

Eccezionale(20283)

€€€€Prezzo: molto caro

• Crostacei • French Quarter

Prenotato 129 volte oggi

Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.

2. Jewel of the South

4.8

Eccezionale(110)

€€€€Prezzo: caro

• Britannica contemporanea • French Quarter

Prenotato 43 volte oggi

Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).

3. Red Fish Grill

4.5

Incredibile(8608)

€€€€Prezzo: moderato

• Crostacei • French Quarter

Prenotato 61 volte oggi

For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table

4. The Pelican Club

4.6

Eccezionale(4618)

€€€€Prezzo: caro

• Creola / Cajun / Meridionale • French Quarter

Prenotato 47 volte oggi

The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. The entrance is via the Bar which overlooks Exchange Place through a wall of arched, wood-mullioned windows and leads into three dining rooms featuring original artworks by contemporary Louisiana artists.Since opening the doors in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city. Enjoy fresh seasonal specialties including Baked Oysters, Clay Pot “Barbequed” Shrimp, Seafood Martini, Crispy Whole Flounder, Trio of Duck, Prime Filet Mignon and Louisiana Cioppino in its own pot. The Pelican Club features an extensive wine list highlighting the the regions of California, Italy and France. Host groups from 20 to 200 for events ranging from cocktail parties and seated dinners to receptions.

Foto del ristorante The Rib Room at the Omni Royal Orleans

5. The Rib Room at the Omni Royal Orleans

4.2

Incredibile(1888)

€€€€Prezzo: molto caro

• Bisteccheria • French Quarter

Prenotato 16 volte oggi

For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.

Foto del ristorante Fogo de Chao - New Orleans

6. Fogo de Chao - New Orleans

4.1

Ottimo(2591)

€€€€Prezzo: moderato

• Brasiliana • French Quarter

Prenotato 66 volte oggi

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

7. M bistro

4.2

Incredibile(834)

€€€€Prezzo: molto caro

• Americana contemporanea • French Quarter

Prenotato 6 volte oggi

Farm-to-table and authentic New Orleans cuisine come together in the French Quarter at M bistro, where the chefs take an indigenous approach to the preparation of meats, seafood and produce from farmers in Louisiana, Texas, Mississippi and Alabama. Three velvet-draped semi-private “Cheater’s Booths” and a private Wine Room offer additional venues for a special meal. Our restaurant and lounge are conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.

Foto del ristorante The Davenport Lounge

8. The Davenport Lounge

4.0

Ottimo(139)

€€€€Prezzo: moderato

• Americana • French Quarter

Our Lounge is conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.We welcome Walk-Ins Daily for our Lounge. Reservations are required for Tea Service.Live Entertainment featuring Jeremy Davenport: Known for his unique jazz style. Jeremy Davenport specializes in the storytelling standards and an entertainment style associated with the Rat Pack.He has been the featured musical guest on Food Network`s Emeril Live and has appeared on The Today Show several times along with The Travel Channel and E!.

9. Holmes

Nuovo

3.8

Ottimo(44)

€€€€Prezzo: moderato

• Americana del sud • French Quarter

Prenotato 2 volte oggi

A cozy yet chic hideaway from Bourbon Street, Holmes allows you to indulge in delicious New Orleans fare and uniquely crafted cocktails. The menu incorporates traditional New Orleans fare: gumbo, creole jambalaya, and BBQ shrimp along with modern delicacies: duck duo, chili salmon, and brick chicken. Our team of bartenders will wow you with the Dauphine Dream, 1849, and Empress 75 cocktails. Located in the Hyatt Centric French Quarter, Holmes is a casual-yet-sophisticated bar serving a full menu, named after the historic retailer, D.H. Holmes Department Store. Join us at Holmes for a nouvelle dining experience.

10. Meril

4.6

Eccezionale(6607)

€€€€Prezzo: moderato

• Americana contemporanea • Warehouse District

Prenotato 69 volte oggi

Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.

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Da utenti verificati come te

L
Luca
New York City •3 recensioni
5.0
Visitato il giorno 7 set 2024
Menù alla carta oppure componibile oppure stile degustazione sulla base di due portate più dolce. Prese capesante, ostriche al forno, filetto mignon e piatto aragosta capesante gamberi. Tutto apprezzabile. Aragosta perfetta, in stile vagamente francese con salsa comunque delicata. Fuori molto carino, dentro fatevi mettere nella prima saletta che ha un’atmosfera migliore. Carta vini 6/10 con rappresentanza italiana migliorabile, più che come etichetta, come tipologia. Togliete un prosecco e mettete un Franciacorta o un Trento classico. Prezzo leggermente sopra la media ma dopotutto ci sta.
Più informazioni
The Pelican ClubPrezzo: caro• Creola / Cajun / Meridionale• French Quarter
•
4,6
DF
DeborahF
New Orleans / Louisiana •1 recensione
5.0
Visitato il giorno 4 set 2022
So attentive …. Individualized service
Più informazioni
GW FinsPrezzo: molto caro• Crostacei• French Quarter
•
4,9
OT
OpenTable Diner
New York City •5 recensioni
5.0
Visitato il giorno 4 apr 2021
Best prime rib!!!
Più informazioni
The Rib Room at the Omni Royal OrleansPrezzo: molto caro• Bisteccheria• French Quarter
•
4,2

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