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I migliori ristoranti stagionali a Gastown

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84 ristoranti disponibili nelle vicinanze

Foto del ristorante Is That French
1. Is That French
4.8
Eccezionale(274)
Prezzo: caro
• Wine Bar • Gastown
Prenotato 12 volte oggi
Located in the iconic Blood Alley in Gastown Is That French is offering minimal intervention BC wine, oyster & local seafood celebrating the terroir of the Pacific Northwest. Come explore our terroir!
Foto del ristorante The Greek - Gastown
2. The Greek - Gastown
4.6
Eccezionale(224)
Prezzo: moderato
• Greca • Gastown
Prenotato 16 volte oggi
Opening their first location in the spring of 1984, Helen Babalos & Thomas Makris brought us Anatoli Souvlaki. They had a dream of combining the food of Greece with great service to add some Mediterranean style to the North Vancouver restaurant selection. They opened in the sleepy neighbourhood of lower Lonsdale and lived above the restaurant to ensure the quality and service. They were able to create a North Vancouver staple, a successful thriving restaurant based on faithful patrons and a reputation that has been passed through generations.In 2011, the family-run restaurant was taken over by their sons Alexi and Iani. In 2015, the brothers, alongside their cousin Daniel Bergman, expanded on their parent’s dream by opening The Greek in Yaletown, with a focus on mezze-style dining. Now open in Gastown. The Greek is a reinterpretation of the North Shore's iconic Anatoli Souvlaki.
Foto del ristorante MeeT in Gastown
3. MeeT in Gastown
4.6
Eccezionale(16)
Prezzo: moderato
• Vegetariana / Vegana • Gastown
Prenotato 9 volte oggi
Located in the historic neighbourhood of Gastown, MeeT in Gastown is serving up all of the MeeT classics. The perfect place to sip on crafty cocktails and enjoy comfort food! Come sit on our hide-away courtyard patio, or inside the main room under the glass atrium!
Foto del ristorante Miku Restaurant - Vancouver
4. Miku Restaurant - Vancouver
4.8
Eccezionale(6474)
Prezzo: caro
• Giapponese • Coal Harbour
Prenotato 145 volte oggi
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Georgia Straight's Golden Plate for Best Japanese Restaurant in VancouverTimeOut's 20 best restaurants in Vancouver to eat in 2022OpenTable's 22 Restaurants That Define Vancouver Dining 2022Executive Chef: Kazuhiro Hayashi
Foto del ristorante Joe Fortes Seafood & Chop House
5. Joe Fortes Seafood & Chop House
4.6
Eccezionale(8754)
Prezzo: caro
• Crostacei • West End
Prenotato 115 volte oggi
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Patio (reservable only by calling the restaurant directly).
Foto del ristorante Dovetail
6. Dovetail
4.8
Eccezionale(294)
Prezzo: caro
• Canadese contemporanea • Yaletown
Prenotato 64 volte oggi
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
Foto del ristorante Fanny Bay Oyster Bar & Shellfish Market
7. Fanny Bay Oyster Bar & Shellfish Market
4.5
Incredibile(786)
Prezzo: caro
• Crostacei • Stadium District
Prenotato 20 volte oggi
Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Tommy Shorthouse's menu reflects the comforting classics you know and love in a modern way.
Foto del ristorante The Victor – Parq Vancouver
8. The Victor – Parq Vancouver
4.4
Incredibile(3094)
Prezzo: caro
• Bisteccheria • Stadium District
Prenotato 74 volte oggi
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Locatedon Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casinoplayers; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
Foto del ristorante Okeya Kyujiro Vancouver
9. Okeya Kyujiro Vancouver
4.9
Eccezionale(171)
Prezzo: molto caro
• Giapponese • Yaletown
Prenotato 13 volte oggi
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
Foto del ristorante Hawksworth Restaurant
10. Hawksworth Restaurant
4.7
Eccezionale(2791)
Prezzo: molto caro
• Canadese • Yaletown
Prenotato 63 volte oggi
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.

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